Southwest Party Cheese Ball Recipes

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PARTY CHEESE BALLS

These tangy cheese balls are guaranteed to spread cheer at your next gathering. The ingredients create a colorful presentation and a savory combination of flavors. -Shirley Hoerman, Nekoosa, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2 cheese balls (1-3/4 cups each).

Number Of Ingredients 11



Party Cheese Balls image

Steps:

  • In a large bowl, beat the first 8 ingredients until blended. Cover and refrigerate until easily handled, about 45 minutes. , Shape into 2 balls; roll in parsley and pecans. Cover and refrigerate. Remove from the refrigerator 15 minutes before serving with crackers.

Nutrition Facts : Calories 99 calories, Fat 9g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 188mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

1 package (8 ounces) cream cheese, softened
2 cups shredded cheddar cheese
1 jar (5 ounces) sharp American cheese spread
1 jar (5 ounces) pimiento cheese spread
3 tablespoons finely chopped onion
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
Dash garlic salt
1/2 cup chopped pecans, toasted
1/2 cup minced fresh parsley
Assorted crackers

PARTY CHEESE BALL

Serve this cheese spread on special occasions with whole wheat crackers, pita chips and cut-up celery.

Provided by Philadelphia

Categories     Trusted Brands: Recipes and Tips     PHILADELPHIA Cream Cheese

Time 3h15m

Yield 24

Number Of Ingredients 9



Party Cheese Ball image

Steps:

  • Beat cream cheese and cheddar cheese in small bowl with electric mixer on medium speed until well blended.
  • Mix in all remaining ingredients except pecans; cover. Refrigerate several hours or overnight.
  • Shape into ball; roll in pecans. Serve with assorted NABISCO Crackers.

2 (8 ounce) packages PHILADELPHIA Cream Cheese, softened
2 (8 ounce) packages KRAFT Shredded Sharp Cheddar Cheese
1 tablespoon finely chopped onion
1 tablespoon chopped red bell pepper
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
1 dash ground red pepper
1 dash salt
1 cup chopped PLANTERS Pecans

SOUTHWEST PARTY CHEESE BALL

Get the party started, Southwest-style! This cheese ball is made with fresh cilantro, fresh lime juice and jalapeño pepper-studded Monterey Jack cheese.

Provided by My Food and Family

Categories     Recipes

Time 3h15m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 7



Southwest Party Cheese Ball image

Steps:

  • Beat cream cheese and shredded cheese in small bowl with mixer until blended.
  • Add all remaining ingredients except nuts; mix well. Refrigerate several hours.
  • Shape into ball; roll in nuts until evenly coated.

Nutrition Facts : Calories 130, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 130 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Shredded Monterey Jack Cheese with Jalapeno Peppers
1/4 cup finely chopped fresh cilantro
2 cloves garlic, minced
1 Tbsp. finely chopped jalapeño peppers
1 Tbsp. fresh lime juice
1 cup chopped pecans, toasted

SOUTHWEST CHEESE BALL- HOMEMADE GOURMET

Recipe uses Homemade Gourmet's Southwest Seasoning. For more recipes using Homemade Gourmet products see Cookingfor7's public recipe book, "Homemade Gourmet Recipes"

Provided by Homemade Gourmet Ju

Categories     Spreads

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 3



Southwest Cheese Ball- Homemade Gourmet image

Steps:

  • Mix all ingredients thoroughly and shape into a ball.
  • Refrigerate 2 hours or longer and serve with chips and/or crackers.
  • For a festive look and more flavor roll the ball in 3/4 tablespoon of more Southwest Seasoning Mix or crushed pecans.

Nutrition Facts : Calories 127.4, Fat 12.2, SaturatedFat 7.7, Cholesterol 38.6, Sodium 127.8, Carbohydrate 0.8, Sugar 0.1, Protein 3.9

8 ounces cream cheese, softened
1 1/2 tablespoons homemade gourmet southwest seasoning
1/2 cup shredded sharp cheddar cheese

MEXICAN-STYLE PARTY CHEESE BALL

Give your cheese ball a kick of flavor. Fresh cilantro and lime plus pepper Jack cheese and chili powder spice things up.

Provided by My Food and Family

Categories     Cheese Appetizers

Time 1h20m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 10



Mexican-Style Party Cheese Ball image

Steps:

  • Beat cream cheese and shredded cheeses in medium bowl with mixer until blended.
  • Add all remaining ingredients except cracker crumbs; mix well. Shape into ball.
  • Refrigerate 1 hour.
  • Roll in crumbs. Serve with additional round buttery crackers.

Nutrition Facts : Calories 120, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Shredded Pepper Jack Cheese
1 cup KRAFT Shredded Sharp Cheddar Cheese
2 Tbsp. chopped fresh cilantro
2 Tbsp. finely chopped red peppers
2 green onions, finely chopped
1 tsp. lime zest
1 tsp. hot pepper sauce
1/4 tsp. chili powder
12 round buttery crackers, finely crushed

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