Soy Glazed King Oyster Mushrooms Recipes
SOY GLAZED KING OYSTER MUSHROOMS
Delicious as a side dish or added to a stir fry or noodle bowl.
Provided by barbara lentz
Categories Vegetables
Time 15m
Number Of Ingredients 8
Steps:
- 1. Melt the butter with the two soy sauces, honey, and garlic together. Set aside.
- 2. In a large skillet add the oil and fry the mushrooms in batches until golden brown removing to a plate. Once all the mushrooms have been cooked add the butter mixture to the skillet. Bring to a slow boil and add the mushrooms and cook 2 minutes until nicely glazed. Remove to a plate and garnish with scallions.
MUSHROOMS WITH A SOY SAUCE GLAZE
Serve this tasty side with pork chops, steak, or salmon! Serve over the meat of your choice.
Provided by STEVEANDANGELA
Categories Side Dish
Time 15m
Yield 2
Number Of Ingredients 5
Steps:
- Melt the butter in skillet over medium heat; add the mushrooms; cook and stir until the mushrooms have softened and released their liquid, about 5 minutes. Stir in the garlic; continue to cook and stir for 1 minute. Pour in the soy sauce; cook the mushrooms in the soy sauce until the liquid has evaporated, about 4 minutes.
Nutrition Facts : Calories 135 calories, Carbohydrate 5.4 g, Cholesterol 30.5 mg, Fat 11.9 g, Fiber 1.4 g, Protein 4.2 g, SaturatedFat 7.4 g, Sodium 386.9 mg, Sugar 2 g
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