Spaghetti Sauce Seasoning Mix Recipes

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SPAGHETTI SAUCE MIX

In Alverton, Pennsylvania, Betty Claycomb keeps this blend of seasonings on hand so she can stir up speedy spaghetti sauce. "It's a snap to add browned ground beef, tomato paste and water to create a mild, pleasantly flavored sauce," she says.

Provided by Taste of Home

Categories     Dinner

Time 5m

Yield about 3 cups sauce per batch.

Number Of Ingredients 12



Spaghetti Sauce Mix image

Steps:

  • Combine the first eight ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (1 cup total)., To prepare spaghetti sauce: In a skillet, brown beef; drain. Stir in 1/4 cup spaghetti sauce mix, water and tomato paste. Bring to a boil; boil and stir for 2 minutes. Reduce heat; cover and simmer for 20 minutes.

Nutrition Facts :

1/4 cup cornstarch
1/4 cup dried minced onion
3 tablespoons dried celery flakes
1/4 cup dried parsley flakes
2 tablespoons Italian seasoning
4 teaspoons salt
4 teaspoons sugar
2 teaspoons dried minced garlic
ADDITIONAL INGREDIENTS:
1 pound ground beef
2 cups water
1 can (6 ounces) tomato paste

SPAGHETTI SAUCE MIX

Make and share this Spaghetti Sauce Mix recipe from Food.com.

Provided by MirandaLee

Categories     Sauces

Time 10m

Yield 4 batches (3 cups sauce per batch)

Number Of Ingredients 11



Spaghetti Sauce Mix image

Steps:

  • Combine the first eight ingredients.
  • Store in an airtight container in a cool dry place up to 1 year.
  • To use: Stir in 1/4 cup spaghetti sauce mix, water and tomato paste.
  • Bring to a boil; boil and stir for 2 minutes.
  • Reduce heat; cover and simmer for 20 minutes.

Nutrition Facts : Calories 344.8, Fat 17.3, SaturatedFat 6.7, Cholesterol 77.1, Sodium 2751.4, Carbohydrate 23.8, Fiber 2.6, Sugar 10.8, Protein 23.8

1/4 cup cornstarch
1/4 cup dried onion, minced
1/4 cup dried parsley flakes
3 tablespoons dried vegetable flakes or 3 tablespoons sweet pepper flakes
2 tablespoons italian seasoning
4 teaspoons salt
4 teaspoons sugar
2 teaspoons dried garlic, minced
1 lb ground beef
2 cups water
1 (6 ounce) can tomato paste

HOMEMADE SPAGHETTI SEASONING MIX

This makes 1 packet. This came from Thats My Home. I have not tried this, just posting for safe keeping.

Provided by internetnut

Categories     Vegetable

Time 15m

Yield 1/3 cup, 4-5 serving(s)

Number Of Ingredients 8



Homemade Spaghetti Seasoning Mix image

Steps:

  • Combine all ingredients in a small bowl until evenly distributed.
  • Spoon mixture onto a 6" square of aluminum foil. Fold to form an airtight packet.
  • Label with date and contents. Store in a cool dry place. Use within 6 months.

1 tablespoon dried onion
1 tablespoon dried parsley
1 tablespoon cornstarch
2 tablespoons dried bell peppers
1 1/2 teaspoons salt (or to taste)
1/4 teaspoon instant minced garlic
1 teaspoon sugar
3/4 teaspoon italian seasoning (OR combination of oregano, basil, rosemary, thyme, sage, marjoram)

TASTY SPAGHETTI SAUCE

A quick and tasty spaghetti sauce. I make it for my family all the time, and they love it. Spoon sauce generously over spaghetti noodles. Best served with generous portions of garlic toast.

Provided by CHIZI

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 55m

Yield 6

Number Of Ingredients 13



Tasty Spaghetti Sauce image

Steps:

  • Place ground beef in a non-stick wok, or large deep skillet. Cook over medium heat until evenly brown. Drain excess fat. Add onion, and cook until soft and translucent. Season with salt and pepper. Stir in garlic, tomato paste, tomato sauce and diced tomatoes. Season with thyme, basil, rosemary, marjoram and bay leaf. Cover, and simmer on low heat for 30 minutes.

Nutrition Facts : Calories 258.8 calories, Carbohydrate 16.8 g, Cholesterol 52.2 mg, Fat 13.4 g, Fiber 4.4 g, Protein 17.9 g, SaturatedFat 5.3 g, Sodium 1622.8 mg, Sugar 10.1 g

1 pound extra-lean ground beef
1 small onion, finely chopped
2 teaspoons salt
3 teaspoons pepper
2 cloves garlic, minced
1 (6 ounce) can tomato paste
1 (15 ounce) can tomato sauce
1 (28 ounce) can diced tomatoes
4 teaspoons dried thyme
2 teaspoons dried basil leaves
2 teaspoons dried rosemary
1 teaspoon dried marjoram
1 teaspoon crushed bay leaf

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