SPICY BACON AND EGG
Steps:
- In a medium pan over high heat, heat 1 tablespoon oil. Cook two eggs until edges start to brown, 45 seconds. Break yolks; cook 15 seconds; flip.
- Season each egg with 2 teaspoons Tabasco and black pepper. Top each egg with 1 slice cheese; cook until cheese melts and egg edges are crispy, 40 seconds. Remove eggs from pan; set aside. Repeat with remaining oil and eggs.
- Cook bacon in batches, flipping once, until crispy, 2 minutes per side. Place bacon on a paper towel-lined plate. In a bowl, whisk together mayo and adobo; spread on toast slices.
- Divide bacon, cheesy eggs, tomato and cabbage among 4 toast slices; top with remaining slices.
SWEET AND SPICY BACON
Categories Pork Breakfast Brunch Side Bake Kid-Friendly Quick & Easy Mother's Day Bacon Fall Gourmet Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Stir together brown sugar, cayenne, and black pepper in a small bowl.
- Arrange bacon slices in l layer on a large broiler pan and bake in middle of oven (or upper third of oven if baking with eggs) 20 minutes. Turn slices over and sprinkle evenly with spiced sugar. Continue baking until bacon is crisp and brown, 15 to 20 minutes more, then transfer to paper towels to drain.
SPICY BACON-AND-EGG PIE
Bacon-and-egg pie is a rustic specialty from New Zealand, here zipped up with a mixture of sriracha and cream. Made from whole eggs that hard-cook under a pastry crust lid, with fat chunks of bacon, it is closer in feeling to steak-and-kidney pie, that sturdy pub staple, than to quiche. It is terrific picnic fare.
Provided by Melissa Clark
Categories brunch, main course
Time 1h30m
Yield 8 servings
Number Of Ingredients 11
Steps:
- In the bowl of a food processor fitted with the blade attachment, pulse together flour and salt until combined. Add butter and pulse until pieces are the size of lima beans. Add ice water, 1 tablespoon at a time, just until dough comes together (anywhere from 4 to 8 tablespoons). There should still be flecks of butter left in the dough. Shape dough into two evenly sized discs and wrap with plastic wrap. Refrigerate at least one hour before baking. (Dough can be made up to 1 week ahead.)
- On a lightly floured surface, roll out one disc to a 12-inch circle. (Leave the other disc in the fridge.) Transfer rolled dough to a 9-inch pie plate; trim and crimp edges. Chill for 30 minutes.
- Heat oven to 375 degrees. Prick bottom of pie with a fork. Line with foil or parchment paper and fill with pie weights or dried beans. Bake for 20 minutes. Remove foil or paper and pie weights or beans. Bake until pale golden and dry to the touch, about 5 to 7 minutes more.
- Increase oven temperature to 400 degrees. Evenly scatter half of the bacon and half of the scallions on bottom of pie. Carefully crack 8 eggs over mixture, distributing them evenly around pie with their yolks intact. Season eggs generously with salt and pepper. Whisk together 5 tablespoons heavy cream with Sriracha and ketchup. Use a teaspoon to dollop it on top of the eggs and then sprinkle with remaining bacon and scallion.
- Lightly flour the counter. Roll out remaining disc of pie dough until 1/8-inch thick (it should be thinner than the previous dough round). Trim into 10-inch circle. Carefully place on top of the pie, pressing the edges into the side of the pie, if possible. There should be no overhang and the dough should fit almost perfectly. Use a fork to whisk together yolk from remaining egg and 1 tablespoon heavy cream. Brush top of pie with egg wash and cut 4 shallow slits in the middle of the top crust (don't go deep, you don't want to puncture the eggs). Bake for 25 to 30 minutes, or until pastry is golden brown. Let cool for at least 20 minutes for serving.
Nutrition Facts : @context http, Calories 494, UnsaturatedFat 12 grams, Carbohydrate 32 grams, Fat 34 grams, Fiber 1 gram, Protein 16 grams, SaturatedFat 19 grams, Sodium 387 milligrams, Sugar 2 grams, TransFat 1 gram
CRISPY OVEN BACON AND EGGS
Bacon browns and crisps evenly in the oven without the hassle of flipping slices on the stovetop, while eggs can oven-fry alongside for perfect sunny-side-up runny yolks and tender whites. The oven's encompassing heat helps egg whites set on top before the yolks start to stiffen. Make sure to have the eggs sit at room temperature before cracking them into the hot pan: It ensures they'll cook quickly and evenly.
Provided by Genevieve Ko
Categories breakfast, brunch, main course
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Take the eggs out of the refrigerator. Place a rack in the center of the oven, and heat the oven to 450 degrees.
- Arrange the bacon on a rimmed baking sheet in a single layer, spacing evenly. Roast in the center of the oven until the fat renders and the bacon curls, about 8 minutes. Very thin slices will cook more quickly; thick-cut ones will take longer.
- Take the pan out of the oven and quickly flip the bacon and move to one side of the pan. Crack the eggs onto the other side, then immediately return the pan to the oven and roast until the whites are just set, the yolks are still runny and the bacon is brown and crisp, 2 to 5 minutes longer. If you prefer medium or hard egg yolks or extra-crisp bacon, cook a few minutes more, but take out the bacon before it burns.
- Using a spatula, cut the eggs apart. Slide them off the pan and onto plates right away to stop the yolks from solidifying. Season to taste with salt and pepper. Drain the bacon on paper towels, then add to the plate along with toast. Serve immediately.
More about "spicy bacon and egg recipes"
25 BACON AND EGG RECIPES (+ EASY BREAKFAST IDEAS)
From insanelygoodrecipes.com
5/5 (2)Published Jul 6, 2022Category Breakfast, Recipe Roundup
- Cobb Salad. Nothing beats the burst of fresh and meaty flavors of the classic Cobb salad. It’s like the best of all worlds packed into one bowl. Packed with chicken, avocado, eggs, bacon, lettuce, and blue cheese, it’s a feast for your senses!
- Cheesy Bacon and Egg Hash. Bacon and eggs are a classic breakfast combination. But what if you could make them even better? This cheesy bacon and egg hash recipe will fill your mornings with hearty deliciousness.
- Cheesy Bacon and Egg Breakfast Bombs. Have you ever heard of a cheesy bacon and egg breakfast bomb? If not, then you’re in for a real treat. Tender, fluffy dinner rolls are stuffed with cheesy eggs and bacon.
- Crescent Bacon Breakfast Ring. Brighten up your morning with this delicious package of mouthwatering ingredients. This crescent bacon breakfast ring is a beautiful combination of flavors and textures.
- Bacon, Potato, and Egg Casserole. Bacon, potatoes, and eggs are a breakfast staple. But what if you could combine all three in one delicious dish? Prepare to be amazed by this bacon, potato, and egg casserole.
20 BACON AND EGG RECIPES THAT AREN'T JUST FOR …
From spoonuniversity.com
CHEESY BACON AND EGG HASH (BREAKFAST SKILLET) - CAFE …
From cafedelites.com
BOLD N’ SPICY BACON AND EGG STACKER | BEN`S
From bensbakery.ca
SPICY BACON DEVILED EGGS - PERFECT BRUNCH RECIPE - MY …
From myfoodstory.com
SPICY DEVILED EGGS WITH BACON AND JALAPENO - CHILI PEPPER MADNESS
From chilipeppermadness.com
5/5 (3)Category AppetizerCuisine AmericanPublished Dec 23, 2019
SPICY BACON EGGS BENEDICT RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.2/5 (10)Total Time 20 minsCategory Breakfast, BrunchCalories 1436 per serving
SPICY BACON-CHEDDAR DEVILED EGGS RECIPE - TODAY
From today.com
SPICY BACON AND BAKED EGG BAGELS | EGG RECIPES – BRITISH LION EGGS
From egginfo.co.uk
EGG AND BACON PIE RECIPE - BBC FOOD
From bbc.co.uk
JAMIE OLIVER'S SPICY SCRAMBLED EGGS AND CRISPY BACON RECIPE
From goodto.com
REVIEW: THE PIONEER WOMAN MEAT LOAF {GLAZED + WRAPPED IN …
From tasteofhome.com
CROCKPOT BREAKFAST CASSEROLE RECIPE - TAMMILEE TIPS
From tammileetips.com
BACON & EGG STUFFED PEPPERS + 28 BACON & EGG RECIPES
From sumptuousspoonfuls.com
SPICY BACON AND EGGS BREAKFAST BURRITOS - LENA'S KITCHEN
From lenaskitchenblog.com
BACON AND SRIRACHA DEVILED EGGS | WHOLEFULLY
From wholefully.com
BACON, EGG, AND CHEESE QUICHE WITH SERRANO PEPPERS
From pepperscale.com
SPICY DEVILED EGGS RECIPE WITH JALAPENO BACON EASY! - BEST …
From bestrecipebox.com
BUTTER WHIPPED DEVILED EGGS WITH SPICY AND CRISPY BACON
From magnolia.com
61 EASY BRUNCH RECIPES YOU'LL WANT TO MAKE EVERY WEEKEND
From southernliving.com
TRAEGER ARMADILLO EGGS RECIPE - OR WHATEVER YOU DO
From orwhateveryoudo.com
SPICY SESAME, BACON, AND EGG CONGEE RECIPE - KELSEY YOUNGMAN
From foodandwine.com
MEMORIAL DAY BBQ RECIPES: 13 BURGERS TO MIX IT UP WITH - BERGEN …
From northjersey.com
You'll also love