FRESH CORN PIE
This pie is a fantastic way to use fresh corn in the summer. It's layers of goodness. The fresh corn separates from the filling to create a sweet layer of corn that tastes awesome on top of the buttery crust. Cheesy and fabulous, the creamy layer is similar to a quiche consistency. In fact, the pie is sort of like a fresh corn...
Provided by Kelly Williams
Categories Side Casseroles
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 425º. Prick crust well on bottom and sides with a fork.
- 2. Par-bake pastry crust with parchment paper and pie weight beans for 5-7 minutes until firm but not brown.
- 3. Remove beans and parchment paper.
- 4. Cut the corn kernels from the cob.
- 5. Stir together rest of ingredients except paprika and parsley.
- 6. Pour carefully into pie shell.
- 7. Sprinkle with a little paprika for color.
- 8. Bake 10 minutes. Reduce heat to 350 and bake 30 minutes longer or until center is almost firm.
- 9. Cool about 10 minutes.
- 10. Garnish with fresh chopped parsley, if desired.
PENNSYLVANIA DUTCH CORN PIE
This is my mom's corn pie. We grew up eating this and loving it in the heart of Amish country. It is a very hearty dish, and easy to make. Give this one a try before you decide you won't like it. Corn takes on a whole different flavor made this way. Some people add cooked chicken to the pie as well.
Provided by IMLIZARD
Categories Side Dish Vegetables Corn
Time 1h10m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- In a saucepan over medium heat, stir together the potato, whole kernel corn, creamed corn, hard cooked eggs, salt, pepper and milk. Simmer for about 15 minutes.
- Press one of the pie crusts in to the bottom and up the sides of a 9 inch pie plate. I like to use clear glass so I can check the bottom crust for doneness. Pour the hot filling into the crust. Dot with pieces of butter. Cover with the top crust, and flute the edges to seal. Cut a few slits in the top crust to vent steam. Place on a cookie sheet that has been lined with aluminum foil for easy clean up.
- Bake for 30 minutes in the preheated oven, then reduce the temperature to 350 degrees F (175 degrees C). Bake for an additional 10 minutes, or until the crust is browned. Serve hot.
Nutrition Facts : Calories 417.1 calories, Carbohydrate 52 g, Cholesterol 84.5 mg, Fat 20.7 g, Fiber 4.5 g, Protein 9.2 g, SaturatedFat 5.9 g, Sodium 623.7 mg, Sugar 4.9 g
CORN PIE (BARBADOS)
I received this recipe from a friend in Barbados. It reminds me of a corn pudding, or very soft cornbread.
Provided by Random Rachel
Categories Caribbean
Time 45m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Beat eggs and sugar. Add corn, flour, and baking powder. Put in a greased baking dish, and bake at 350*F for 30-40 minutes.
SWEETCORN PIE
A very tasty side dish, that kids of all ages adore. My nephew, who is 33 years old still asks me to make this dish whenever he sees me, after he tasted it for the first time when he was 11 years old! I think I found this recipe in a South African magazine, but I cannot remember as I have been making this for the past 30 years! ***I have updated the recipe - most of the cheese goes into the pie and a little is sprinkled over the top. I have also added microwave instructions for making white sauce
Provided by Good Looking Cooking
Categories Cheese
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Make a white sauce with the flour, butter & milk - see note below.
- Add egg yolks, sweetcorn & salt & 3/4 cup of cheese.
- Beat the egg whites until stiff peaks form and fold into corn mixture.
- Put into a greased ovenware dish , sprinkle with remaining 1/4 cup of cheese, and bake in a 350 degree over for about half an hour until set.
- Directions for making white sauce in the microwave:.
- Place the butter in a microwave safe jug and melt on high for 45 seconds.
- Stir flour through and microwave for 30 seconds.
- Now stir in the milk a little at a time, then back in the microwave in 60 second increments, stirring in between.
- This should take 3-5 minutes dependant on the power of the microwave you are using.
Nutrition Facts : Calories 463.6, Fat 29.2, SaturatedFat 17.3, Cholesterol 170.9, Sodium 731, Carbohydrate 35, Fiber 2.3, Sugar 3.4, Protein 18.6
CHICKEN & SWEETCORN PIES
This fun and easy-to-make dish is perfect for getting kids aged 8-14 years busy in the kitchen
Provided by Good Food team
Categories Dinner, Main course
Time 1h
Yield Makes 6
Number Of Ingredients 8
Steps:
- Ask a grown-up helper to turn the oven on to 180C/160C fan/gas 4. Roll out the pastry on a floured surface and trim to make a rectangle about 24 x 36cm.
- Cut the pastry in half, lengthways, then cut each half into 3 equal squares, about 12cm along each side, using a small knife or scissors.
- Push each square into the oiled tin, making sure it is pushed right into the edges
- Use scissors or a small knife to cut the chicken into strips, then cut into chunks. Put chunks in a bowl. Add the sweetcorn, peas, cream and mustard. Mix together.
- Divide mixture between the pies. Fold the tops of the pies over roughly and press together. Don't worry if they don't cover all the filling.
- Brush the pastry with the beaten egg. Ask your grown-up helper to put them in the oven for 35 minutes or until they brown and the filling bubbles.
Nutrition Facts : Calories 488 calories, Fat 32 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 33 grams carbohydrates, Sugar 2 grams sugar, Protein 19 grams protein, Sodium 0.83 milligram of sodium
SWEET CORN PIE
Provided by Karen Keisir
Categories Cheese Vegetable Bake Corn Summer Bon Appétit Pennsylvania
Yield 6 main-course or 8 side-dish servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F. Melt butter in heavy medium skillet over medium-low heat. Add corn and sauté 5 minutes. Add green onions and celery leaves and toss to heat through. Remove from heat.
- Mix cheese, eggs, yolks and flour in medium bowl. Gradually add half and half, stirring until mixture is smooth; add corn mixture.
- Unfold crusts on work surface and press out fold lines. Line 9-inch-diameter pie dish with 1 crust. Spoon filling into crust-lined dish. Arrange second crust over; pinch edges together to seal and crimp decoratively. Cut several slits in top of crust to allow steam to escape.
- Bake pie until filling is puffed and golden, about 45 minutes. Let stand 15 minutes; serve warm.
More about "sweetcorn pie recipes"
SWEET CORN PIE - COMBO PLATE
From comboplate.net
5/5 (1)Total Time 2 hrs 10 minsCategory DessertCalories 345 per serving
SIMPLE CORN PIE CASSEROLE | AN AFFAIR FROM THE HEART
From anaffairfromtheheart.com
5/5 (5)Total Time 55 minsCuisine AmericanCalories 187 per serving
SWEET CORN CUSTARD PIE - THE PIE ACADEMY
From thepieacademy.com
LOVE EPHRATA CLOISTER RESTAURANT’S CORN PIE? HERE’S …
From lancasteronline.com
CORN PIE RECIPE - FOODIE-NATION
From foodienationtt.com
EASY CHICKEN AND SWEETCORN PIES | VJ COOKS | PLUS HOW …
From vjcooks.com
AMAZING CORN PIE RECIPE - COOKING WITH RIA
From cookingwithria.com
LEFTOVER CHICKEN AND SWEETCORN PIE - MRS JONES'S KITCHEN
From mrsjoneskitchen.com
SWEET CORN CREAM PIE | THE FRAYED APRON
From thefrayedapron.com
28 CORN PIE RECIPES YOU SIMPLY HAVE TO TRY - WHIMSY & SPICE
From whimsyandspice.com
Category DessertPublished Jan 11, 2023
- Trinidad Corn Pie. If you’re looking for the essence of a corn pie but with a little bit of extra kick, the Trinidad Corn Pie is something that you have to try, pronto.
- Pennsylvania Dutch Corn Pie. This recipe consists almost entirely of ingredients that you may find in your pantry or refrigerator, making it an affordable dish that tastes wonderful.
- Corn Pie. This recipe will make you think you’re in Trinidad and Tobago – it has so much of the essence of these locations in its unique taste. It’s the perfect lunch recipe to make if you have a little bit of time to spare.
- Caribbean Style Corn Pie. If you’re looking for a taste of the Caribbean tonight, why not try this Caribbean Style Corn Pie? This dish has a sensational creamy, cheesy flavor that essentially makes it the ultimate comfort food.
- Sweet Corn And Zucchini Pie. If you’re a big fan of zucchini, then this one’s for you. This vegetarian friendly dish is the ideal choice if you want to turn your corn pie into a great summer side dish.
- Tomato Corn Pie. Having family over during the summer? Why not try this zesty twist on the traditional corn pie recipe? When you eat this, it’s going to feel almost like you’re eating a pizza – it’s cheesy, tomatoey goodness at its finest.
- Cheddar Sweet Corn Pie. What’s better than pie? A pie full of cheese! Be warned, though – you will almost certainly be thinking about this pie in your sleep, that’s how good it is!
- Grandma’s Corn Pie. There’s nothing quite like going to your grandma’s house after school and being met with the waft of a fresh pie. That’s what this corn pie is like – it’s like a taste of those days at grandma’s after school, and all the love that comes with it.
- Corn Pie Casserole. This pie consists of the perfect blend of flavors to make it one that you will never forget. It includes some unique ingredients such as honey which give it an extra layer of sweetness.
- Fresh Corn Pie. Another great choice for a summer corn pie! It’s the perfect size for sharing and it’s definitely a savory masterpiece!
TOTS!: 50 TOT-ALLY AWESOME RECIPES FROM TOTCHOS TO SWEET PO-TOT …
From ebay.com
5/5 (1)
SWEET POTATO PIE WITH GRAHAM CRACKER CRUST
From blackpeoplesrecipes.com
SWEETCORN RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
ALISON ROMAN'S MUSHROOM POT PIE RECIPE - TODAY.COM
From today.com
AIR FRYER SWEET CORN SPOON BREAD - FORK TO SPOON
From forktospoon.com
SWEET POTATO PIE + CARROT CAKE MASHUP IS PERFECT FOR EASTER
From rachaelrayshow.com
CORN PIE – 5 BOYS BAKER
From 5boysbaker.com
ONE PAN CREAMY CORN CHICKEN RECIPE - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
ALISON'S ROMAN SHARES THREE RECIPES FROM HER NEW COOKBOOK
From today.com
FRESH CORN, HOT PEPPER, AND FETA SAVORY PIE - EVERYDAY PIE
From everydaypie.com
A POPULAR CORN PIE - SIMPLY TRINI COOKING
From simplytrinicooking.org
SWEET CORN PIE | FOR WHEN YOU'RE IN THE MOOD FOR AN ORIGINAL TASTY …
From vvsupremo.com
CHEDDAR SWEET CORN PIE - NATURAL COMFORT KITCHEN
From naturalcomfortkitchen.com
GRANDMA'S FAMOUS PIE RECIPES | PECAN PIE, PUMPKIN PIE, PUMPKIN, …
From facebook.com
FESTIVAL-WINNING SWEET POTATO PIE RECIPE - PILLSBURY.COM
From pillsbury.com
WHAT IS A KOREAN CORN DOG? | TASTE OF HOME
From tasteofhome.com
FREE THIS WEEK: YELAPA-STYLE SWEET CORN PIE
From deal.town
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #eggs-dairy #vegetables #cheese #eggs #corn
You'll also love