Vanilla Butter Glaze Recipes

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VANILLA BUTTER GLAZE

This makes a great glaze for cupcakes, bundt cakes, cinnamon rolls, pumpkin, carrot and spice cakes.

Provided by Vseward Chef-V

Categories     Sauces

Time 13m

Yield 12 serving(s)

Number Of Ingredients 4



Vanilla Butter Glaze image

Steps:

  • Mix 3 tbsp butter, melted, 2-1/4 cups confectioners' sugar, 3 tbls water and 1 1/2 tsp vanilla extract until smooth.
  • Let stand 3 minutes or until thickened.
  • Drizzle on cake.

Nutrition Facts : Calories 114.5, Fat 2.9, SaturatedFat 1.8, Cholesterol 7.6, Sodium 25.9, Carbohydrate 22.5, Sugar 22.1

3 tablespoons butter, melted
2 1/4 cups confectioners' sugar
3 tablespoons water
1 1/2 teaspoons pure vanilla extract

QUICK VANILLA GLAZE

This is the perfect glaze for a dessert bread. It is so simple to whip up, you will be adding it to all of your breads.-Mary Faulk, Cambridge, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 5m

Yield 1/2 cup.

Number Of Ingredients 3



Quick Vanilla Glaze image

Steps:

  • In a small bowl, combine the sugar, milk and vanilla. Stir until smooth. Let stand for 5 minutes to thicken if desired. Spoon over bread.

Nutrition Facts :

1 cup confectioners' sugar
2 tablespoons milk
1/4 teaspoon vanilla extract

VANILLA BUTTER GLAZE

This is great on the bundt cake I have posted.

Provided by Chris T.

Categories     Other Desserts

Time 5m

Number Of Ingredients 4



Vanilla Butter Glaze image

Steps:

  • 1. Mix everything together, let stand a few minutes to thicken. Drizzle over cake.

3 Tbsp butter,melted
2 1/4 c confectioners sugar
3 Tbsp water
1 1/2 tsp vanilla extract

VANILLA GLAZE FOR CINNAMON-BUN BITES

Make this glaze while the Cinnamon-Bun Bites are baking. Recipe adapted with permission from "Williams-Sonoma Family Meals: Creating Traditions in the Kitchen," copyright 2009 by Maria Helm Sinskey and Williams-Sonoma, published by Weldon Owen, San Francisco.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Yield Makes 1 cup

Number Of Ingredients 5



Vanilla Glaze for Cinnamon-Bun Bites image

Steps:

  • Stir together sugar and salt in a small bowl.
  • Whisk together butter, milk, and vanilla, and stir into sugar until mixture forms a smooth paste. Keep glaze at room temperature until ready to drizzle over cinnamon-bun bites. Before using, whisk until smooth.

1 cup confectioners' sugar, sifted
1/2 teaspoon coarse salt
2 tablespoons unsalted butter, melted
2 tablespoons whole milk
1 teaspoon pure vanilla extract

BROWN-BUTTER GLAZE

Use this decadent glaze to finish our Brown-Sugar Pound Cupcakes.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 1 cup

Number Of Ingredients 4



Brown-Butter Glaze image

Steps:

  • Heat butter in a saucepan over medium heat until golden brown, about 10 minutes. Carefully pour butter into a bowl, leaving sediment behind.
  • Add sugar, vanilla, and 2 tablespoons milk to butter, and stir until smooth. If glaze is too thick, add more milk. Use immediately.

4 ounces (1 stick) unsalted butter
2 cups sifted confectioners' sugar
2 teaspoons pure vanilla extract
2 to 4 tablespoons whole milk

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