Evans Peppered Turkey Wrap Recipes
TURKEY LUNCH-BOX WRAPS
These wraps taste wonderful cold or warmed in the microwave. They make a great brown-bag treat. -Denise Marshall, Jacksonville, Florida
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Spread tortillas with mustard. Layer each with turkey, cheese, spinach, carrot, bacon, cucumber and red pepper; roll up tightly.
Nutrition Facts : Calories 345 calories, Fat 10g fat (3g saturated fat), Cholesterol 55mg cholesterol, Sodium 1450mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 4g fiber), Protein 27g protein. Diabetic Exchanges
TURKEY HUMMUS WRAPS
These are seriously amazing. Light, crunchy and a little spicy. I know it seems like a lot. All the ingredients. All the layering. But it's seriously stuff you probably already have in your pantry/fridge. So once you get the hang of the build, this ain't no thang. You start with a smear of hummus. Then on top of that, your turkey. Then it goes like this: Thinly sliced red onion, thinly sliced red bell pepper, alfalfa sprouts, shaved coconut, fried garlic and a few tiny dollops of sambal oelek. And then roll it up in a tortilla!
Provided by Bev Weidner
Categories main-dish
Time 10m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Spread a tablespoon of hummus in the center of each tortilla. Divide the turkey, onions, bell peppers, sprouts, coconut, fried garlic and sambal oelek as desired among the tortillas.
- Tightly roll up each wrap and secure with a wooden toothpick. Slice in half on the diagonal.
EVAN'S PEPPERED TURKEY WRAP
This is an original recipe that my husband, Evan, created. He uses "Flat Out" brand wraps which makes a big sandwich. We cut in half to serve 2, but our growing son eats a whole one.
Provided by Claudia Dawn
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Spread mayonnaise and honey mustard on wrap.
- Place peppered turkey down 3/4 of wrap.
- Divide Swiss cheese to cover wrap.
- Place bacon slices over Swiss cheese.
- Cover with lettuce, sliced tomato, sliced roasted red pepper, sliced avacado.
- Wrap.
Nutrition Facts : Calories 193, Fat 14.5, SaturatedFat 7.2, Cholesterol 43.4, Sodium 423.4, Carbohydrate 1.7, Sugar 0.4, Protein 13.5
CRACKED PEPPER TURKEY AND MOZZARELLA FLAT BREAD WRAP
These are yummy appetizers that even the guys will love. The Spicy Honey Mustard adds a tantalizing flavor dimension.
Provided by Ms B.
Categories Poultry
Time 15m
Yield 25 pieces
Number Of Ingredients 8
Steps:
- Spread dressing across one slice of Flatbread.
- Layer spinach, carrots, red pepper, banana pepper, turkey and mozzarella.
- Roll up tightly.
- Slice into 1" pinwheels.
- Serve.
Nutrition Facts : Calories 20.9, Fat 1.3, SaturatedFat 0.8, Cholesterol 4.6, Sodium 42.2, Carbohydrate 0.9, Fiber 0.3, Sugar 0.4, Protein 1.5
WARM TURKEY & TOMATO WRAPS
When my wife was out and about one day, I invented these wraps to surprise her when she came home. Sometimes I substitute cranberry sauce for the chutney, or use mascarpone cheese instead of cream cheese. -Alfred Lester, Millsboro, Delaware
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, combine tomatoes, red peppers and green onions; add vinaigrette and toss to coat. In another bowl, beat cream cheese, chutney and curry powder until blended., In a small bowl, combine turkey, oil and seasonings; toss to coat. In a large skillet, add turkey mixture in batches; cook and stir 1-2 minutes or until no longer pink. Remove from heat; keep warm., Spread 1/4 cup cream cheese mixture over each tortilla. Near center of tortilla, layer lettuce, tomato mixture and turkey. Fold bottom and sides of tortilla over filling and roll up. Serve immediately.
Nutrition Facts : Calories 711 calories, Fat 33g fat (15g saturated fat), Cholesterol 150mg cholesterol, Sodium 1298mg sodium, Carbohydrate 48g carbohydrate (12g sugars, Fiber 8g fiber), Protein 46g protein.
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