One Pan Pea Ham Pesto Pasta Recipes

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PASTA WITH HAM & MINTY PEA PESTO

Serve your choice of pasta with ham and a vivid green sauce made from peas, mint and crème fraîche

Provided by Lucy Netherton

Categories     Dinner, Main course

Time 22m

Number Of Ingredients 6



Pasta with ham & minty pea pesto image

Steps:

  • Cook the pasta following pack instructions, adding 200g of the peas for the final 1 min of cooking. Drain, reserving some of the cooking water.
  • Meanwhile, blitz the rest of the peas, mint, half the Parmesan and the crème fraîche until smooth, then season. When the pasta is cooked, tip back into the pan on the heat and spoon in the pea cream, ham and the remaining Parmesan. Stir to coat the pasta evenly, adding the reserved water if it is too thick. Serve immediately, with extra Parmesan, if you like.

Nutrition Facts : Calories 487 calories, Fat 12 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 65 grams carbohydrates, Sugar 5 grams sugar, Fiber 7 grams fiber, Protein 30 grams protein, Sodium 1.3 milligram of sodium

400g pasta shapes
400g frozen pea , defrosted
½ bunch mint , leaves picked
50g grated parmesan or pecorino, plus extra to serve (optional)
100g half-fat crème fraîche
175g thinly sliced smoked ham , shredded

ONE-PAN PEA & HAM PESTO PASTA

A simple solo supper of spaghetti, linguine or tagliatelle with Italian basil sauce, ham, crème fraîche and green veg

Provided by Katy Greenwood

Categories     Main course

Time 17m

Number Of Ingredients 6



One-pan pea & ham pesto pasta image

Steps:

  • Bring a pan of salted water to the boil, then throw in the pasta. Simmer for 6 mins, add the peas and spring onions, then continue cooking until the pasta is al dente.
  • Drain everything well, then tip into a pasta bowl (or back into the saucepan). Stir in the ham, pesto and crème fraîche until well mixed, then enjoy.

Nutrition Facts : Calories 633 calories, Fat 23 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 71 grams carbohydrates, Sugar 8 grams sugar, Fiber 11 grams fiber, Protein 29 grams protein, Sodium 2.3 milligram of sodium

85g long pasta , such as linguine, spaghetti or tagliatelle
85g frozen pea
3 spring onions , sliced
50-85g sliced ham , chopped
2 tbsp pesto
2 tbsp half-fat crème fraîche

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