EASY CHEESY GARLIC BREAD
Melt-in-your-mouth delicious.
Provided by amberfoy1
Categories Appetizers and Snacks Garlic Bread Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.
- Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.
Nutrition Facts : Calories 410.5 calories, Carbohydrate 35.4 g, Cholesterol 66.9 mg, Fat 26 g, Fiber 1.8 g, Protein 10.2 g, SaturatedFat 16 g, Sodium 636.2 mg, Sugar 2.6 g
GARLIC CHEESE QUICK BREAD
Whether served warm or cold, this moist garlicky loaf from Sue Dodd of Friendsville, Tennessee is a terrific way to round out a meal. "Leftover slices also make good salad croutons," she says. "Just cube them and brown them in a little butter in a skillet."
Provided by Taste of Home
Time 1h10m
Yield 1 loaf.
Number Of Ingredients 7
Steps:
- In a large bowl, combine flour, cheese, sugar and garlic powder. In another bowl, whisk the milk, oil and egg. Stir into dry ingredients just until moistened. Pour into a greased 9x5-in. loaf pan. Bake at 350° for 55-66 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 164 calories, Fat 7g fat (3g saturated fat), Cholesterol 25mg cholesterol, Sodium 332mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 0 fiber), Protein 5g protein.
QUICK FIX CHEESY GARLIC BREAD
I usually always make garlic bread when ever I make spaghetti. This is my quick fix way to make it. It is simple easy, tasty and crusty, and my husband loves it this way. Sometimes I make it even cheesier by adding finely grated Italian Cheese Blend or parmesan cheese on top. I use to buy the cheap boxes of Mac & Cheese just to get the grated cheese out to use to make the bread. Then I found that I could buy the huge size you see in the picture from Amazon, and that is what I use now. It is great on Pop Corn Potatoes, and the possibilities are limited only by your imagination. Try it.
Provided by Rose Mary Mogan @cookinginillinois
Categories Savory Breads
Number Of Ingredients 8
Steps:
- Using a serrated knife cut the Vienna bread in half length wise. PREHEAT OVEN TO 350 DEGREES F.
- Gourmet Cheddar Cheese Powder that I love to use on garlic bread, popcorn , mac & cheese, and any thing else that needs a cheddar pick me up.
- These are the other main ingredients I use to make the bread. PLEASE NOTE THE BADIA GRANULATED GARLIC is so strong that 1/4 teaspoon is equivalent to 1 clove of garlic, other varieties are less potent, or you can always use real cloves minced if desired.
- Combine all of the needed ingredients in a medium size bowl and stir to blend together. I often use CAN BELEIVE IT'S NOT BUTTER when I make this bread, but for the sake of measurement, I used butter because it was easier to measure the amount used to let you know.
- Divide in half and spread half of mixture on each piece of bread.
- Now sprinkle 2 tablespoons of grated parmesan on each piece of bread.
- Repeat with the gourmet Cheddar cheese powder. Cut bread into serving size pieces if desired or leave whole. I prefer cutting so the edges get crispy and crusty. Sprinkle with additional parmesan, or freshly shredded Italian Cheese and chopped chive if desired.
- Place in preheated 350 degrees F. oven and bake till butter is melted into bread, and bread is crusty and hot. about 15 minutes. Mine was baked in the microwave, because my microwave does oven bake as well as microwave, hence the round platter.
- Serve with a nice Spaghetti Dinner.
- Add a tossed salad to make sure you eat your veggies. smile
CHEESY GARLIC BREAD
I find this crisp bread smothered in a full-flavored topping adds zip to an ordinary meal. It's also a satisfying snack or appetizer. A friend shared this recipe a while back. I always come home with an empty plate when I take it to a gathering. -Judy Skaar, Pardeeville, Wisconsin
Provided by Taste of Home
Time 20m
Yield 12-15 servings.
Number Of Ingredients 7
Steps:
- Mix mayonnaise, cheese, onions and garlic; spread on bread halves, if desired, sprinkle with parsley and paprika. Wrap each half in foil. Refrigerate for 1-2 hours or freeze. , Unwrap and place on a baking sheet. Bake at 400° for 8-10 minutes (20-25 minutes if frozen) or until puffed but not brown. Cut into slices.
Nutrition Facts : Calories 273 calories, Fat 21g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 351mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
CHEESY GARLIC BREAD
Provided by Food Network Kitchen
Time 30m
Yield 4-6 servings
Number Of Ingredients 0
Steps:
- Halve a loaf of Italian bread lengthwise, then crosswise. Mix 3 tablespoons olive oil, 1 clove minced garlic and 1/4 teaspoon dried oregano; brush on the cut sides of the bread and toast 10 minutes at 400 degrees F. Mix 2 tablespoons grated parmesan and 1 cup each shredded asiago and mozzarella; sprinkle on the bread and bake until melted, about 15 more minutes.
CHEESY ROASTED GARLIC BREAD
Provided by Food Network Kitchen
Time 1h25m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F. Cut off the top third of the head of garlic, exposing the tops of the garlic cloves. Put the garlic on a piece of heavy-duty aluminum foil and drizzle with 1 tablespoon of the oil. Sprinkle with 1/4 teaspoon each salt and pepper and add the thyme sprigs. Wrap tightly with foil and roast until the cloves are golden brown and very soft, about 45 minutes.
- Unwrap the garlic and let stand until cool enough to handle. Pour any garlic-flavored oil from the foil pouch into a small bowl; squeeze the roasted cloves into the same bowl, discarding the papery shells. Add the remaining 1 tablespoon oil, the chopped thyme and an additional 1/4 teaspoon each salt and pepper and mash with a fork until smooth.
- Lay the bottom half of the bread on a piece of aluminum foil that is long enough to wrap the bread. Spread on half of the roasted garlic mixture and top with half of the Parmesan. Repeat with the remaining bread, garlic mixture and Parmesan. Press the halves together so the fillings are on the inside and wrap with the foil.
- Bake until the bread is toasted and the cheese is melted, about 15 minutes. Separate the halves, sprinkle with chopped parsley and cut into 6 pieces.
EASY CHEESY GARLIC BREAD
Delicious French bread topped with homemade garlic butter and mozzarella cheese.
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F.
- Cover a baking sheet with foil; set aside.
- Cut french bread in half lengthwise and place cut side up on baking sheet.
- In a small mixing bowl, combine softened butter, garlic and Italian seasoning.
- Spread half the garlic butter on each half of bread.
- Sprinkle one cup shredded Mozzarella on each half of the bread.
- Bake for 15-20 minutes or until the cheese begins to turn golden brown.
- Cut into slices and serve.
Nutrition Facts : Servingsize 1 serving, Calories 1241 kcal, Fat 109 g, SaturatedFat 62 g, Cholesterol 289 mg, Sodium 1800 mg, Carbohydrate 10 g, Sugar 0 g, Protein 64 mg
GARLIC CHEESE QUICK BREAD
Found this recipe in Taste of Home when looking for a fast bread to serve with dinner. My husband thought it tasted kinda sweet, and I was expecting it to taste the garlic more, but we both thought it was good. As with most quick breads I think this tastes better after it cools, however it does not stay fresh for more than a day or two so eat it quick! The original recipe called for self rising flour, which I never have on hand, so I just used regular flour and added the baking powder and salt...so it can be made using self rising flour--just don't add the baking powder and salt.
Provided by Quiltingqueen
Categories Quick Breads
Time 1h10m
Yield 1 loaf, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine dry ingredients and cheese.
- In another bowl, whisk the milk, oil and egg.
- Stir liquid mixture into dry ingredients just until moistened.
- Pour into a greased 9-in.x 5-in. loaf pan.
- Bake at 350° for 55-65 minutes or until a toothpick inserted near the center comes out clean.
- Cool for 10 minutes before removing from pan to a wire rack.
CHEESY GARLIC BREAD
Every dinner tastes better when cheesy garlic bread is on the menu. This flavorful loaf, prepped in just 10 minutes, gets a boost from Land O Lakes Butter with Olive Oil & Sea Salt.
Provided by By Deborah Harroun
Categories Side Dish
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. In medium bowl, mix butter, garlic, oregano and pepper until thoroughly combined. Stir in cheese.
- Cut loaf of bread in half horizontally. Spread butter mixture over bottom half of bread; cover with top half. Wrap loaf tightly in foil.
- Bake 20 minutes or until cheese is melted and bread is warmed through. Cut into slices to serve.
Nutrition Facts : ServingSize 1 Serving
More about "quick fix cheesy garlic bread recipes"
HOMEMADE EASY CHEESY GARLIC BREAD RECIPE | THE RECIPE …
From therecipecritic.com
5/5 (8)Calories 237 per servingCategory Bread, Side Dish
- Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place on top of a baking sheet.
- In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning and shredded cheese. Spread evenly on each side of the garlic bread. Top with Colby and mozzarella cheese.
- Bake in the oven for 12-15 minutes until butter is melted an bubbly. You can also broil the top for 1-2 minutes at the end to give it a more crisp top.
QUICK CHEESY GARLIC BREAD | RECIPETIN EATS
From recipetineats.com
5/5 (17)Total Time 30 minsCategory SideCalories 267 per serving
CHEESY GARLIC BREAD RECIPE | QUICK AND CHEAP! - SHELF …
From shelfcooking.com
GARLIC BREAD RECIPE | CHEESY GARLIC BREAD FROM SCRATCH
From hintofhelen.com
QUICK AND EASY DINNER RECIPES
From allrecipes.com
CHINESE GARLIC GREEN BEANS - JUST A TASTE
From justataste.com
CHEESY CORNED BEEF BALLS - PANLASANG PINOY
From panlasangpinoy.com
THE QUICK AND THE BREAD: 4 EASY RECIPES FOR A FAST CARB FIX
From omaha.com
QUICK FIX CHEESY GARLIC BREAD RECIPES
From tfrecipes.com
QUICK AND EASY GARLIC BREAD | LOVEFOODIES
From lovefoodies.com
CHEESE GARLIC BREAD| EASY & QUICK RECIPES| GARLIC BREAD| #SHORTS
From youtube.com
THE BEST GARLIC BREAD IS ACTUALLY A $6 PIZZA FROM TRADER JOE'S
From simplyrecipes.com
CHEESY GARLIC BREAD: EASY RECIPE FOR QUICK 1 - MASALA.COM
From masala.com
MONDAY MENU #124- MEXICAN POT ROAST & STUFFED SPAGHETTI BREAD
From southerndiscourse.com
CHEESY BEER BISCUITS
From msn.com
QUICK CHEESY GARLIC BREAD RECIPE (VEGAN GARLIC BREAD OPTIONAL)
From alphafoodie.com
QUICK AND EASY HOMEMADE CHEESY GARLIC BREAD RECIPE
From meatandthreemeals.com
CAFE STYLE CHEESE GARLIC BREAD | चीज गार्लिक ब्रेड ।5 MIN …
From youtube.com
QUICK CHEESY GARLIC BREAD – BERLY'S KITCHEN
From berlyskitchen.com
AIR FRYER JALAPEñO POPPERS - JUST A TASTE
From justataste.com
15 SPAGHETTI NOODLE PASTA RECIPES - SELECTED RECIPES
From selectedrecipe.com
KETO CHEESY BACON GARLIC BREAD | FATHEAD GARLIC BREAD RECIPE
From officiallyglutenfree.com
You'll also love