CLASSIC HOT FUDGE SUNDAE
There is a reason a hot fudge sundae is such an enduring classic: That combination of warm, rich chocolate fudge mixing with frozen ice cream and melting it slightly is absolutely irresistible. Of course, if you have homemade fudge sauce and homemade ice cream, it gets even better. Vanilla ice cream is the standard here, but feel free to use your favorite flavor, or a combination of flavors. And if you like nuts, by all means use them here. The added crunch is marvelous against all the rich creaminess.
Provided by Melissa Clark
Categories ice creams and sorbets, dessert
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- In a medium saucepan over medium heat, bring the cream, sugar, corn syrup or honey, cocoa, and salt to a simmer, whisking until the sugar dissolves and the mixture thickens slightly, about 5 minutes.
- Stir in the chocolate and let cook until the chocolate melts. Stir in butter and vanilla or liquor. Let cool slightly. Contrary to its name, hot fudge is best served warm, not piping hot.
- For assembly, make the whipped cream. Using a whisk or an electric mixer, beat the cream, sugar, and vanilla until soft peaks form.
- Pour a little fudge sauce into the bottoms of sundae dishes or bowls. Top with ice cream, then more hot fudge, then nuts if using. Cover all with whipped cream and a cherry if you like. Serve.
Nutrition Facts : @context http, Calories 756, UnsaturatedFat 16 grams, Carbohydrate 81 grams, Fat 50 grams, Fiber 3 grams, Protein 6 grams, SaturatedFat 30 grams, Sodium 215 milligrams, Sugar 74 grams, TransFat 0 grams
CHOCOLATE RASPBERRY FUDGE
This Chocolate Raspberry Fudge is perfect for Valentine's Day! A yummy treat that's easy to make!
Provided by Six Sisters Stuff
Number Of Ingredients 5
Steps:
- In a microwaveable bowl, place 2 cups of milk chocolate chips. Microwave in 30 second intervals, stirring between each, until chocolate is completely melted. Stir in can of chocolate frosting and mix until completely combined. Pour into a foil-lined 9x9" pan.
- In a separate microwaveable bowl, place 2 cups of white chocolate chips. Microwave in 30 second intervals, stirring between each, until completely melted. Stir in 1/2 can of white frosting and mix until completely combined. Fold in 2/3 cup of raspberry preserves pour over the top of the chocolate fudge mixture.
- Let it set up in the fridge (about 1 hour).
- Cut up into 1x1" squares to serve.
HOT FUDGE SUNDAES
Charlene likes to top off meals with a time-tested treat. "After Sunday dinners, my grandmother served her special Hot Fudge Sundaes," remembers Charlene. "The thick fudgy sauce comes together in no time and is terrific over ice cream. My whole family looks forward to this delicious dessert."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 cups, 16 servings, 2 tablespoons per serving.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine sugar and cocoa; stir in milk. Add butter. Bring to a boil over medium heat; cook and stir until sugar is dissolved. Add marshmallows; cook until melted. Remove from the heat stir in vanilla. Serve with ice cream. Top with nuts and cherries if desired.
Nutrition Facts : Calories 95 calories, Fat 5g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 48mg sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
HOT FUDGE SUNDAE
Steps:
- Put everything except the vanilla in a pot and bring it to a boil, then turn down to a simmer. Continue cooking until it looks like it is broken and separating; this will take about 30 minutes. Take it off the heat, whisk in the vanilla, and then blend it with a hand blender to smooth it out. Chill until ready to serve then heat it up.
- Pour over scoops of ice cream, topped with whipped cream, and chopped peanuts.
CHOCOLATE-RASPBERRY SUNDAES
Steps:
- Heat the fudge sauce in small pot. Add in raspberries and mash the berries into sauce. Turn off heat.
- Place a slice of cake or a brownie on each dessert plate. Top with 1 scoop each of chocolate ice cream and raspberry sorbet, top with a river of raspberry hot fudge and a swirl of whipped cream. Garnish with shaved chocolate, shaved with a vegetable peeler.
RASPBERRY HOT FUDGE SUNDAES
Make and share this Raspberry Hot Fudge Sundaes recipe from Food.com.
Provided by lazyme
Categories Dessert
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Stir sugar, half and half, chocolate, corn syrup, butter and salt in heavy medium saucepan over low heat until sugar dissolves and chocolate melts.
- Increase heat to medium-low and cook until sauce is smooth and thick, stirring constantly, about 4 minutes.
- Remove sauce from heat.
- Stir in framboise.
- (Can be made 1 week ahead. Cover and chill. Rewarm over low heat, stirring frequently, before serving).
- For each serving, spoon 1 tablespoon sauce into sundae glass or wine goblet.
- Top with 2 scoops of ice cream.
- Spoon 3 tablespoons sauce over.
- Sprinkle raspberries over and serve immediately.
Nutrition Facts : Calories 255.4, Fat 14.1, SaturatedFat 8.8, Cholesterol 12.6, Sodium 66.3, Carbohydrate 37.1, Fiber 3.1, Sugar 27.1, Protein 3.1
RASPBERRY HOT FUDGE SUNDAES
Categories Berry Chocolate Dairy Dessert Valentine's Day Kid-Friendly Quick & Easy Oscars Backyard BBQ Frozen Dessert Raspberry Winter Birthday Bon Appétit Small Plates
Yield Makes 6 Servings
Number Of Ingredients 9
Steps:
- Stir sugar, half and half, chocolate, corn syrup, butter and salt in heavy medium saucepan over low heat until sugar dissolves and chocolate melts. Increase heat to medium-low and cook until sauce is smooth and thick, stirring constantly, about 4 minutes. Remove sauce from heat. Stir in framboise. (Can be made 1 week ahead. Cover and chill. Rewarm over low heat, stirring frequently, before serving.)
- For each serving, spoon 1 tablespoon sauce into sundae glass or wine goblet. Top with 2 scoops of ice cream. Spoon 3 tablespoons sauce over. Sprinkle raspberries over and serve immediately.
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- Hot Fudge Sundae. Just because you’re vegan, doesn’t mean you can’t still enjoy ice cream! You too can still have that nice cool treat by simply using frozen bananas and a few other ingredients of course.
- McDonalds Hot Caramel Sundae. Made with creamy, vanilla soft serve, McDonalds’ Hot Caramel Sundae is nothing short of a delicious treat! All smothered in hot caramel topping, you’ll be ordering up one for each member of your family in no time!
- Homemade Brownie Sundae. A classic dessert that never gets old! Homemade brownie sundaes are thick fudgy brownies topped with scoops of vanilla ice cream, drizzled with hot fudge sauce, whipped cream, sprinkles, and whatever other toppings you enjoy!
- Strawberry Sundae. A subtle dessert that makes all the difference! A strawberry sundae can take you back to your childhood with every bite. Plus, you can make this recipe a whole day’s outing by picking your own fresh strawberries for the recipe – especially because you will need those extra sweet ones to make this sundae.
- Chocolate Sundae. Made with rich, decadent homemade chocolate fudge sauce, this chocolate sundae will certainly satisfy all of your cravings. Using your own no-churn chocolate ice cream, or store-bought, you will definitely need to work quickly with it so that it doesn’t melt – in the end, you will have a chocolatey dessert that is picture-perfect.
- Hershey Sundae Pie. A rich, no-bake pie, Hershey sundae pie is so easy to make and is a dessert that everyone will love! It’s filled with Hershey chocolate pudding mix, and this recipe will walk through making your own copycat Hershey chocolate syrup!
- Turtle Sundaes. The saltiness of the caramel sauce in these turtle sundaes pairs perfectly with the lightly salted pecans. Plus, this recipe is super simple and is vegan-friendly!
- Banana Split Ice Cream Sundae. A banana split ice cream sundae is a childhood favorite and many adults love it too! With three types of ice cream, a banana, a cherry, and toppings of your choice, you will certainly have deliciousness all in one bowl.
- Frosty Cookie Sundae. A twist on the traditional frosty, this frosty cookie sundae is making its way into the mouths of children and adults alike. Made with cold, vanilla frosty, topped with cookie chunks, and topped with a rich Ghirardelli chocolate sauce – it is everything you crave and everything you look forward to.
- Raspberry Ice Cream Sundae. Raspberry ice cream sundae is the perfect alternative to a strawberry sundae and it contains caramelized almonds, and raspberry sauce to complete it.
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