FISH FILLETS WITH TOMATO-ZUCCHINI SAUCE
Steps:
- Heat oil in heavy large skillet over medium heat. Add onion and garlic and sauté until onion is almost tender, about 3 minutes. Add zucchini and oregano and sauté until zucchini is beginning to soften, about 5 minutes. Add tomatoes and 1/2 cup reserved juice and bring to boil. Sprinkle fish with salt and pepper. Place fish atop vegetables in skillet. Cover skillet, reduce heat to medium-low and simmer until fish is just opaque in center, about 5 minutes. Transfer fish to platter; tent with foil to keep warm. Increase heat; boil mixture in skillet until liquid thickened to sauce consistency, about 5 minutes. Season sauce with salt and pepper. Spoon sauce over fish.
SEA BASS WITH ARTICHOKES, ZUCCHINI AND TOMATOES
Categories Fish Tomato Vegetable Bake Quick & Easy Basil Artichoke Spring Healthy Bon Appétit
Yield Serves 2; can be doubled
Number Of Ingredients 7
Steps:
- Preheat oven to 475°F. Drain marinade from artichokes into 9-inch-diameter glass pie dish. Add fish; turn to coat with marinade. Sprinkle fish with salt and pepper. Scatter artichokes, tomatoes, zucchini, basil and garlic around fish. Pour clam juice over. Bake until fish is just opaque in center, about 20 minutes.
SEA BASS WITH ARTICHOKE PESTO
Provided by Sandra Lee
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F. Spray a baking dish with cooking spray and set aside.
- Put the sea bass filets in one layer, skin side up, into the baking dish. Drain the artichoke hearts, pouring the liquid over the fish. Let marinate while you make the pesto.
- To make the pesto, put the artichoke hearts into the bowl of a food processor. Add the pesto and red pepper flakes and process until chunky. Scrape down the sides of the bowl and start processing again. Drizzle in 1 to 2 tablespoons of the olive oil, adding more as needed until you get the consistency that is thick but pourable. Taste and add salt and pepper if needed. Can be refrigerated for up to 1 week.
- Bake the sea bass until it is cooked through, 10 to 12 minutes. Spoon about 2 tablespoons of the pesto each onto 4 plates. Place the fish onto the pesto and also top with a generous spoonful of the pesto.
CHILEAN SEA BASS WITH ZUCCHINI
Make and share this Chilean Sea Bass With Zucchini recipe from Food.com.
Provided by Ginny Sue
Categories Bass
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Place fish in a single layer in foil-lined 9x13 baking pan.
- Spread garlic, parsley, sun-dried tomatoes and green onions over fish.
- Sprinkle lemon juice and wine over all.
- Arrange zucchini around fish.
- Sprinkle fish and zucchini with salt and pepper to taste and small amount of paprika for color.
- Drizzle with melted butter.
- Cover with foil and crimp edges with bottom foil to seal completely.
- Bake at 450F for 20 minutes or until fish flakes easily with fork.
More about "sea bass with artichokes zucchini and tomatoes recipes"
SEA BAS WITH ARTICHOKES, ZUCCHINI AND TOMATOES RECIPE …
Web Nov 4, 2017 RECIPES; NUTRITION; MY STORY; CONTACT; Sea Bas with Artichokes, Zucchini and Tomatoes. by guycohen / Saturday, 04 …
From tasteguru.com
Servings 4Estimated Reading Time 2 minsCategory Main Course
From tasteguru.com
Servings 4Estimated Reading Time 2 minsCategory Main Course
SEA BASS WITH JERUSALEM ARTICHOKE RECIPE - GREAT BRITISH …
Web 3. Wrap a broken head of garlic in foil with a little olive oil and place on a bed of sea salt on a baking tray. Place in an oven set to 180°C/gas mark 4 for 20 minutes. 1 head of garlic. olive oil. sea salt. 4. Once the …
From greatbritishchefs.com
From greatbritishchefs.com
SEA BASS AND ARTICHOKES BARIGOULE RECIPE - FRESHDIRECT
Web Our Seafood Merchant, Michael Kanter, shares his special sea bass and artichokes barigoule recipe after the jump. Wines and spirits are sold by FreshDirect Wines & Spirits, License # 1277181 620 5th Ave, Brooklyn, …
From freshdirect.com
From freshdirect.com
BAKED SEA BASS WITH TOMATOES AND LEEKS RECIPE | EAT …
Web Heat the oven to 200°C / 400°F. 2. Place the leek and tomatoes in a baking dish and add the stock and the wine. Season with salt and pepper and place the fish fillets on top. 3. Drizzle the fish fillets with lemon juice and …
From eatsmarter.com
From eatsmarter.com
ANTIPASTO SALAD RECIPE (10 MINUTES!) - WHOLESOME YUM
Web May 19, 2023 Make the antipasto salad dressing. In a large bowl, whisk together olive oil, white wine vinegar, sea salt and black pepper. Add the salad ingredients. Place meats, mozzarella, and vegetables in the bowl …
From wholesomeyum.com
From wholesomeyum.com
BAKED CHILEAN SEA BASS WITH ZUCCHINI AND TOMATOES
Web May 19, 2021 Heat butter in saute pan. When melted toast panko until light, golden brown. Set aside. Slice zucchini into 1/8″ rounds and chop tomato roughly. Heat oil in a heavy …
From bookscookslooks.com
Cuisine Italian AmericanCategory Main DishServings 2Total Time 30 mins
From bookscookslooks.com
Cuisine Italian AmericanCategory Main DishServings 2Total Time 30 mins
14 SEA BASS RECIPES | OLIVEMAGAZINE
Web May 23, 2021 Pan-fried sea bass. Our sea bass recipe with grilled courgette, lemon and hazelnut comes from Percy and Founder in Fitzrovia, London. It's ready in under an …
From olivemagazine.com
From olivemagazine.com
STEAMED SEA BASS WITH ZUCCHINI - TASTE & FLAVORS
Web Dec 18, 2019 Remove the tomato skins. Blanch in the boiled water, the Honshimeji a few seconds and place the cherry tomatoes and Honshimeji mushrooms around the sea …
From tasteandflavors.com
From tasteandflavors.com
SEA BASS WITH CANDIED TOMATOES AND ROASTED ARTICHOKES AND …
Web Jul 27, 2022 Recipe Preparation. Preheat the oven 350°F. Spread the cherry tomatoes in a large baking dish, add a splash of olive oil, salt, and pepper, mix, and roast for 1 hour …
From plumscooking.com
From plumscooking.com
SEA BASS RECIPES – HOW TO COOK SEA BASS - DELISH
Web Jan 18, 2012 Lemon-Stuffed Grilled Branzino. Keller + Keller. Branzino, a European sea bass, is low in fat but has a wonderful richness when cooked on the bone. Barbara …
From delish.com
From delish.com
OUR BEST SEA BASS RECIPES
Web Oct 9, 2020 Sea Bass San Sebastian. View Recipe. Photo by Chef John. Mayonnaise is the key ingredient for keeping delicate sea bass fillets moist and tender in the oven and …
From allrecipes.com
From allrecipes.com
RECIPE: HERE’S HOW TO MAKE THE ITALIAN DISH ‘FISH IN CRAZY WATER’
Web May 23, 2023 Add garlic, onion, and celery; cook, stirring occasionally, until onion softens (do not brown), about 3 to 5 minutes. Add tomatoes, olives, capers, and parsley; stir to …
From ocregister.com
From ocregister.com
SEA BASS WITH ARTICHOKES ZUCCHINI AND TOMATOES RECIPES RECIPE
Web SEA BASS WITH ARTICHOKES, ZUCCHINI AND TOMATOES Categories Fish Tomato Vegetable Bake Quick & Easy Basil Artichoke Spring Healthy Bon Appétit. Yield Serves …
From alicerecipes.com
From alicerecipes.com
KETO SEA BASS WITH ARTICHOKE SAUCE RECIPE | @ATKINS
Web Sprinkle fish with salt to taste and refrigerate until needed. Dice the onions and quater the artichokes. Heat 2 tablespoons olive oil over medium heat in a large skillet with a lid. …
From atkins.com
From atkins.com
SEA BASS WITH ARTICHOKES ZUCCHINI AND TOMATOES RECIPES
Web Preheat oven to 475°F. Drain marinade from artichokes into 9-inch-diameter glass pie dish. Add fish; turn to coat with marinade. Sprinkle fish with salt and pepper. Scatter …
From wikifoodhub.com
From wikifoodhub.com
RECIPE FOR A DELICIOUS SEA BASS WITH CANDIED TOMATOES AND
Web For the sea bass. 1kg / 2 ¼ pounds cherry tomatoes Olive oil Fine sea salt Ground black pepper 2 organic lemons, very thinly sliced 2 large sea bass fillets A few young sprigs …
From zwilling.com
From zwilling.com
SEA BASS WITH ARTICHOKES RECIPE - GREAT BRITISH CHEFS
Web For the red wine sauce, place a saucepan over a medium heat. Add a small drizzle of vegetable oil and sweat the shallots, leek, garlic, rosemary and star anise until soft with …
From greatbritishchefs.com
From greatbritishchefs.com
BAKED SEA BASS WITH VEGETABLES RECIPE - COOKSRECIPES.COM
Web 4 Roma tomatoes, chopped 1 medium zucchini, cut into rounds 3 tablespoons chopped fresh basil 2 garlic cloves, minced 3/4 cup bottled clam juice. Cooking Directions: …
From cooksrecipes.com
From cooksrecipes.com
WHOLE ROASTED SEA BASS WITH ARTICHOKES, TOMATOES AND …
Web Dec 7, 2015 Cut the artichoke bottoms into 1/3-inch wedges. In a large bowl, toss the artichokes with the cherry tomatoes, leeks, wine, basil, olive oil and marjoram. Season …
From foodandwine.com
From foodandwine.com
You'll also love