OLD RECIPES FROM: NANTUCKET ISLAND COOK BOOK
Unusual and old-time recipes, from the island of Nantucket. Scallops A LA King; Eel Trifle; Codfish Tongue Melzer; Convent Pie; Fluffy Bannock; Flannel Cakes; Mr. Lunchbox; Cheeseless Cheese Cake; Nantucket Cranberry Dumplings; Sea Moss Farina; Pineapple Mallobet. We found this cookbook and one other in our attic, among things...
Provided by Beth M.
Categories Eggs
Time 30m
Number Of Ingredients 10
Steps:
- 1. Let me know if you want to have the exact measurements for ingredientd and I will post them.
CLASSIC NANTUCKET-STYLE GRILLED FISH STEAKS
Provided by Elizabeth Karmel
Categories Fish Quick & Easy Backyard BBQ Mayonnaise Seafood Halibut Tuna Summer Grill/Barbecue Swordfish
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- 1. Build a charcoal fire or preheat a gas grill.
- 2. Coat the steaks on both sides with mayonnaise. Season to taste with salt and pepper.
- 3. Place the fish on the cooking grate over direct medium heat. Cover and cook, turning once halfway through the cooking time, until the fish is opaque but still moist in the center, about 10 minutes.
- 4. When done, let the fish rest for 3 to 5 minutes. Serve with additional salt, pepper, and lemon wedges, if desired.
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