Tofu With Tomatoes And Balsamic Vinegar Recipes
CRISPY TOFU WITH BALSAMIC TOMATOES
You don't need to fry tofu to get it crisp-edged and golden brown. Drizzling it with a mix of cornstarch and oil, then roasting it will deliver a closely crunchy approximation that won't splatter oil across your countertop. Here, the tofu is roasted alongside balsamic-glazed cherry tomatoes, sliced garlic and red onions, all of which caramelize as they cook. Top everything with a handful of fresh herbs, then serve it over rice, quinoa or another grain for an easy, plant-based meal. Note that the recipe serves only two to three. To double it, use two sheet pans and add a few extra minutes to the cook time.
Provided by Melissa Clark
Categories easy, weekday, vegetables, main course
Time 55m
Yield 2 to 3 servings
Number Of Ingredients 12
Steps:
- Heat oven to 400 degrees and line a sheet pan with parchment paper.
- Arrange tofu slices on a clean kitchen towel or on paper towels. Cover with another kitchen towel (or paper towels) and place a flat cutting board or baking pan on top. If your cutting board or pan is lightweight, stack a few cans or a skillet on top to weigh it down. Let tofu drain for at least 15 minutes, and up to 45 minutes.
- Transfer tofu to a cutting board and cut slabs into 1-inch cubes. Pat them dry with paper towels and season both sides of the tofu with 3/4 teaspoon of the salt and 1/4 teaspoon black pepper.
- In a medium mixing bowl, whisk together 1 tablespoon oil, cornstarch, garlic powder (if using) and 1/2 teaspoon of the oregano. Add tofu to cornstarch mixture and gently toss until tofu is evenly coated. Dump tofu onto one side of the prepared sheet pan.
- In a large bowl, toss together tomatoes, onion, garlic, balsamic vinegar, remaining 1/2 teaspoon oregano, 3/4 teaspoon salt and 1/4 teaspoon pepper. Drizzle in the remaining 2 tablespoons of the oil, tossing to combine.
- Arrange vegetables on other side of the prepared sheet pan. Bake until tofu is crisp and golden brown, and tomatoes are condensed, 25 to 35 minutes. Halfway through baking, flip tofu and toss vegetables while keeping the tofu and veggies separate.
- To serve, sprinkle cilantro on top and drizzle with balsamic and oil, if you'd like.
More about "tofu with tomatoes and balsamic vinegar recipes"
CRISPY TOFU WITH BALSAMIC TOMATOES - REALRAWKITCHEN
Web Sep 6, 2022 In a small bowl, combine the rice flour, garlic powder and black pepper. Gently toss the tofu cubes with dry mixture until evenly …
From realrawkitchen.com
Cuisine Gluten Free, VeganCategory Appetizer, Side Dish
From realrawkitchen.com
Cuisine Gluten Free, VeganCategory Appetizer, Side Dish
CRISPY TOFU WITH BALSAMIC TOMATOES - IZZYCOOKING
Web Aug 2, 2022 Ingredients You’ll Need firm tofu olive oil grape tomatoes salt and pepper balsamic vinegar (Note: Full recipe is at the bottom of the …
From izzycooking.com
Servings 2Calories 253 per servingTotal Time 30 mins
From izzycooking.com
Servings 2Calories 253 per servingTotal Time 30 mins
CRISPY BALSAMIC TOFU (EASY AND OVEN ROASTED) | BITES OF …
Web Jan 13, 2015 Great for meal prep too! This easy baked tofu is perfect on salads, sandwiches, pizza or even as croutons to add to your favorite …
From bitesofwellness.com
Ratings 3Calories 75 per servingCategory Dinner
From bitesofwellness.com
Ratings 3Calories 75 per servingCategory Dinner
EASY BALSAMIC TOFU WITH VEGETABLES - RUNNING ON REAL …
Web Aug 5, 2021 Step 1: Cut the tofu into 1-inch cubes then add to a skillet with 1 tbsp of the olive oil. Cook for about 10 minutes, flipping every few minutes until all sides are browned. Once the tofu is cooked, remove …
From runningonrealfood.com
From runningonrealfood.com
BALSAMIC TOFU (20 MINUTES) - DISHING OUT HEALTH
Web Feb 24, 2020 Step 4: Add the Marinade Once the tofu is golden and crisp, reduce the heat and add the balsamic marinade. Cook for 1 minute, until the harsh vinegar scent starts to dissipate and the marinade coats the …
From dishingouthealth.com
From dishingouthealth.com
EASY BALSAMIC TOFU RECIPE - THE LIVE-IN KITCHEN
CRISPY TOFU WITH BALSAMIC TOMATOES RECIPE | EAT YOUR BOOKS
Web Crispy tofu with balsamic tomatoes from A Good Appetite at The New York Times by Melissa Clark. Bookshelf; Shopping List ... balsamic vinegar cherry tomatoes ... If the …
From eatyourbooks.com
From eatyourbooks.com
FRUITY ICE CREAM SODAS RECIPE - NYT COOKING
Web Jun 21, 2023 Bring to a simmer and let cook, stirring occasionally, for 5 to 7 minutes, or until the syrup is thick and the fruit has begun to fall apart. Use a fork or potato masher …
From cooking.nytimes.com
From cooking.nytimes.com
YOU DON’T HAVE TO WAIT FOR PEAK TOMATO - THE NEW YORK TIMES
Web 2 days ago And I’ll make my favorite salad in the entire New York Times Cooking database: Hana Asbrink’s cold tofu salad with tomatoes and peaches.A little like Italian …
From nytimes.com
From nytimes.com
SIMPLE TOFU RECIPE WITH MARINATED TOMATOES AND NORI VINAIGRETTE
Web May 5, 2022 To make vinaigrette, place tamari, vinegar, nori and ginger in a blender and purée until smooth. With blender running, add olive oil slowly. Taste and add more tamari …
From winemag.com
From winemag.com
CRISPY TOFU AND VEGETABLES DINNER - THE NEW YORK TIMES
Web Dec 30, 2021 A Good Appetite Crisp-Edged Tofu Straight From Your Oven A coating of cornstarch and oil plus a long stint in a hot oven mimics the deep fryer for this tofu sheet …
From nytimes.com
From nytimes.com
BALSAMIC BRAISED TOFU WITH TOMATO, OLIVE, FENNEL RELISH (GF/V)
Web Jan 18, 2021 We marinate our tofu in a herby and delicious mixture of balsamic vinegar, soy sauce, fennel seeds, garlic, and basil, and then give it a braise in the oven. Then, we …
From savorharvest.com
From savorharvest.com
TOFU WITH TOMATOES AND BALSAMIC VINEGAR PHOTOS
CRISPY TOFU WITH BALSAMIC TOMATOES - DINING AND COOKING
Web Jan 5, 2022 Add tofu to cornstarch mixture and gently toss until tofu is evenly coated. Dump tofu onto one side of the prepared sheet pan. In a large bowl, toss together …
From diningandcooking.com
From diningandcooking.com
EASY TOFU WITH TOMATOES AND BALSAMIC VINEGAR RECIPE - YOUTUBE
Web http://relaxbuddy.com Ingredients:1 (14 ounce) package extra firm tofu, sliced1 (14.5 ounce) can diced tomatoes with basil, garlic, and oregano1/4 cup balsam...
From youtube.com
From youtube.com
VIETNAMESE TOFU IN TOMATO SAUCE - GREENBOWL2SOUL
Web May 3, 2020 Just serve some finely chopped chili peppers, calamansi/ lime wedges, salt, and ground black pepper on the side. Just the thought of those simple Vegan …
From greenbowl2soul.com
From greenbowl2soul.com
TOFU WITH TOMATOES AND BALSAMIC VINEGAR RECIPE
Web The best Tofu with Tomatoes and Balsamic Vinegar! (165 kcal, 14.9 carbs) Ingredients: 1 (14 ounce) package extra firm tofu, sliced · 1 (14.5 ounce) can diced tomatoes with basil, garlic, and oregano · ¼ cup balsamic vinegar · 1 tablespoon vegetable oil · 2 green bell pepper, chopped · ½ onion, chopped · ¼ teaspoon garlic powder · salt to taste
From cookthismeal.com
From cookthismeal.com
HEALTHY BREAKFAST RECIPE | TOFU WITH TOMATOES AND BALSAMIC …
Web Join me in making this this slightly tangy and absolutely delicious tofu, tomato and green bean goodness. It can be served on rice or eating just like that! ...
From youtube.com
From youtube.com
TOFU WITH TOMATOES AND BALSAMIC VINEGAR - MICHIGANPLUM.ORG
Web Jun 19, 2023 Add the tofu cubes and cook for 8 minutes, stirring occasionally, until lightly golden. Add the diced tomatoes and balsamic vinegar and cook for 3 minutes, stirring …
From michiganplum.org
From michiganplum.org
TOFU WITH TOMATOES AND BALSAMIC VINEGAR | RECIPESTY
Web Place tofu slices between two clean towels; allow tofu to drain, about 10 minutes. Cut tofu into bite-size pieces and transfer to a bowl. Stir in tomatoes and balsamic vinegar; …
From recipesty.com
From recipesty.com
TOFU WITH TOMATOES AND BALSAMIC VINEGAR - NONONSENSE.RECIPES
Web Place tofu slices between two clean towels; allow tofu to drain, about 10 minutes. Cut tofu into bite-size pieces and transfer to a bowl. Stir in tomatoes and balsamic vinegar; …
From nononsense.recipes
From nononsense.recipes
CRISPY TOFU WITH BALSAMIC TOMATOES MELISSA CLARK | THINGS I LIKE
Web Jan 6, 2022 In a medium mixing bowl, whisk together 1 tablespoon oil, cornstarch, garlic powder (if using) and 1/2 teaspoon of the oregano. Add tofu to cornstarch mixture and …
From mimbly.com
From mimbly.com
MARINATED TOFU - THE CHEEKY CHICKPEA
Web May 10, 2022 Make the marinade: Whisk the balsamic vinegar, maple syrup, garlic, Italian seasonings, and liquid aminos together in a small bowl. Cube the tofu: Slice the …
From thecheekychickpea.com
From thecheekychickpea.com
37 FRESH TOMATO RECIPES FOR PEAK TOMATO SEASON
Web Jun 20, 2023 Diced fresh tomatoes mix it up with cubed mozzarella, fresh basil, butter lettuce, and marinated grilled steak. Finish it with a drizzle of balsamic vinegar and olive …
From allrecipes.com
From allrecipes.com
BALSAMIC MARINATED TOFU - HONEST COOKING
Web Jul 24, 2015 Instructions. Place all ingredients besides tofu into a food processor and blend on high until well mixed and chopped. Place tofu sticks in a large flat dish and …
From honestcooking.com
From honestcooking.com
PLANT-BASED RECIPES ON INSTAGRAM: "FOR ALL THE PASTA LOVERS …
Web 54 likes, 2 comments - plant-based recipes (@twoplantypleasures) on Instagram on January 30, 2022: "for all the pasta lovers among us: spaghetti with a sauce made ...
From instagram.com
From instagram.com
TOFU AND TOMATOES WITH SPINACH AND BASIL RECIPE | EPICURIOUS
Web Jun 15, 2023 Step 1. Heat a large frying pan or skillet over a medium heat, add half the oil and the salt and spread over the surface of the pan, then fry the tofu for about 8 minutes …
From epicurious.com
From epicurious.com
DUMPLING TOMATO SALAD WITH CHILE CRISP VINAIGRETTE RECIPE
Web Jun 12, 2023 Step 1. Place the tomatoes on a large serving plate or in a bowl. Add the garlic, half the basil leaves, 1 teaspoon of salt and a big pinch of black pepper. Toss to …
From cooking.nytimes.com
From cooking.nytimes.com
EASY BALSAMIC TOFU (VEGAN & GLUTEN-FREE) – PLANT BASED RD
Web Jun 18, 2021 Warm up some oil in a pan and add your tofu in. Pan fry your tofu for a few minutes and then flip or stir your tofu to help crisp up the opposite side of the tofu. As …
From plantbasedrdblog.com
From plantbasedrdblog.com
You'll also love
