BAKED APPLES AND BACON
Steps:
- Preheat the oven to 375 degrees F.
- Arrange the bacon on a sheet tray, sprinkle with some of the thyme and bake until crispy, about 12 to 15 minutes.
- Slice the apples horizontally to create 5 to 6 cross sections of the apple. On a separate sheet tray lined with a silpat or parchment paper lay the apples out in a single layer and drizzle with a little olive oil. Sprinkle a little sugar and thyme on each slice then bake in the oven until the apples begin to dehydrate and sugar has melted and caramelized, about 8 to 10 minutes
- To serve, lay the apple and bacon slices, alternating, in a long overlapping line on a serving platter. Or, break the bacon pieces in half and reassemble the apple slices back together, placing crispy bacon pieces in between each slice. Garnish with arugula and serve.
BACON ARUGULA APPLE BITES
Apple slices topped with cheese, bacon and arugula for wonderful appetizers - ready in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 10
Number Of Ingredients 6
Steps:
- In large bowl, toss apple slices with lemon juice; pat dry with paper towels. Spread each slice with about 2 teaspoons cheese. Top with bacon, arugula and pepper. Serve immediately.
Nutrition Facts : Calories 50, Carbohydrate 4 g, Fat 1, Fiber 1/2 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 95 mg
APPLE-BACON GALETTE
Provided by Food Network Kitchen
Categories dessert
Time 2h40m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Make the crust: Cook the bacon in a large skillet over medium heat, turning occasionally, until golden but still soft, about 6 minutes; remove to paper towels. Reserve 1 tablespoon of the drippings in a small bowl; refrigerate until cold, about 15 minutes.
- Pulse 2 slices of the bacon in a food processor until finely ground. Add 1 1/2 cups flour and 2 tablespoons sugar and pulse to combine. Add the chilled bacon drippings and pulse to combine. Add the butter and pulse until the mixture looks like coarse meal with some pea-size pieces. Drizzle in 4 tablespoons cold water and pulse until the dough just comes together. Turn out onto a piece of plastic wrap; use the plastic to help form the dough into a disk. Wrap and chill until firm, at least 1 hour.
- Line a baking sheet with parchment paper. Roll out the dough into a 13-inch round between 2 sheets of lightly floured parchment. Peel off the top sheet of parchment, then invert the dough onto the prepared baking sheet. Peel off the sheet of parchment. Refrigerate the dough until ready to use.
- Preheat the oven to 375 degrees F. Make the filling: Peel the apples and slice 1/4 inch thick. Toss with the lemon juice, cinnamon, 3 tablespoons sugar and the remaining 1 tablespoon flour in a large bowl. Arrange the apples in the center of the dough, leaving a 2-inch border. Fold the edge of the dough over the filling, pleating as needed. Cut the remaining 4 slices bacon into bite-size pieces and sprinkle over the filling.
- Brush the crust with the egg and sprinkle the remaining 3 tablespoons sugar over the whole galette. Bake until the apples are tender and the crust is golden brown, about 50 minutes. (Tent loosely with foil if the filling gets too brown.) Remove from the oven and brush the filling with maple syrup while still hot. Transfer to a rack to cool slightly before serving.
LINGUINE WITH ASPARAGUS, BACON, AND ARUGULA
A must try, this recipe combines sauteed asparagus, bacon, and arugula with linguine; a special bright flavor comes from fresh lemon juice. It's simple and tasty!
Provided by Asiangirl
Categories Meat and Poultry Recipes Pork
Time 40m
Yield 5
Number Of Ingredients 7
Steps:
- Bring a large pot of salted water to boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and set aside.
- Cook bacon in a large skillet over medium heat until browned and crisp. Remove to paper towels. Pour olive oil into skillet, and stir in garlic and asparagus. Cook, stirring, until fragrant, about 1 minute.
- Add pasta to skillet. Turn flame off. Toss with arugula, lemon juice, and bacon.
Nutrition Facts : Calories 619.3 calories, Carbohydrate 70.5 g, Cholesterol 20.6 mg, Fat 30.9 g, Fiber 4.5 g, Protein 17.4 g, SaturatedFat 7.1 g, Sodium 265.6 mg, Sugar 4.7 g
CREAMY CABBAGE WITH APPLES AND BACON
Great winter soul food, terrific with chops or brats. Mildly sweet and sour, this dish smells divine and just makes you feel good. Leftovers, if that's possible, are even better and keep well. Coriander seeds lend just the right mysterious note and a few go a long way. However, any of the herb seeds (mustard, dill, and celery are all good) or combinations thereof are great for variety. This is a rustic dish, so don't fuss with your chopping -- everything, including the bacon, should be in good-sized chunks, about the same size.
Provided by Terry Temple
Categories Side Dish Vegetables
Time 1h20m
Yield 8
Number Of Ingredients 12
Steps:
- Heat olive oil over medium heat in a large, heavy-bottomed pot or Dutch oven. Add the bacon and cook and stir until most of the fat is rendered, and the bacon is lightly browned but still slightly limp, about 5 minutes. Remove the bacon with a slotted spoon to a small bowl; do not drain. Pour off any excess bacon fat in the pan, according to your taste.
- Stir the onion into the pot, season with salt and pepper, and cook and stir over medium-high heat until onion is translucent. Sprinkle in the sugar, then stir in the vinegar-stand back or you'll get a nose full! Scrape up the delicious brown bits from the bottom of the pan. Add the cabbage, stirring well to combine.
- Cook, uncovered, until cabbage is reduced and starts to soften, 6 to 8 minutes. Stir in apples, stock, and coriander seeds. Cover, reduce heat to medium low, and cook for at least 30 minutes, stirring occasionally. Add more stock as needed, and continue cooking until the cabbage is soft, but not falling apart.
- Just before serving, remove the cover and stir in the bacon with its juices. Cook over medium-high heat until any remaining liquid is reduced to a syrup and the mixture is piping hot, about 5 minutes. Remove from heat, stir in nutmeg, and fold in the sour cream. Your digestive tract will thank you.
Nutrition Facts : Calories 149.4 calories, Carbohydrate 19.4 g, Cholesterol 13.9 mg, Fat 6.7 g, Fiber 5.1 g, Protein 5.3 g, SaturatedFat 3 g, Sodium 237.4 mg, Sugar 12.6 g
More about "apple bacon arugula bites recipes"
APPLE BACON ARUGULA BITES - THIS MAMA LOVES
From thismamaloves.com
Estimated Reading Time 3 mins
APPLE BACON ARUGULA BITES - APPETIZER FOR NEW YEARS EVE
From thriftynorthwestmom.com
Estimated Reading Time 2 mins
APPLE, BACON & ARUGULA SANDWICH | CARALUZZI'S MARKETS
From caraluzzis.com
APPLE, BACON AND ARUGULA SANDWICH - EARTHBOUND FARM
From earthboundfarm.com
APPLE CINNAMON BACON BITES · EASY APPETIZER
From sprinklesomefun.com
APPLE BACON ARUGULA SALAD - SMART NUTRITION WITH JESSICA …
From smartnutrition.ca
BACON-WRAPPED AMBROSIA APPLE BITES - AMBROSIA APPLES
From ambrosiaapples.ca
APPLE BACON ARUGULA BITES - CHIC N SAVVY
From chicnsavvyreviews.net
Estimated Reading Time 2 mins
BACON-ARUGULA-APPLE BITES RECIPE. BUSY LIFE. HEALTHY FOOD.
From panicinthepantry.com
BACON APPLE GORGONZOLA BITES | SUMPTUOUS SPOONFULS
From sumptuousspoonfuls.com
BACON-ARUGULA-APPLE BITES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
ROASTED APPLE ARUGULA SALAD - DELICIOUS LITTLE BITES
From deliciouslittlebites.com
WHOLE BAKED APPLE ARUGULA SALAD - THE DEVIL WEARS SALAD
From thedevilwearssalad.com
CARROT BACON WRAPPED APPLE BITES (VEGAN APPETIZER)
From healthmylifestyle.com
APPLE, GORGONZOLA, AND BACON BITES - NEW YORK APPLE ASSOCIATION
From applesfromny.com
APPLE BACON ARUGULA BITES | HOMEMADE APPETIZER, APPETIZER …
From pinterest.com
APPLE CINNAMON BACON BITES - NEW YORK APPLE ASSOCIATION
From applesfromny.com
BACON-APPLE-ARUGULA SALAD | SEASONED COOKING
From seasoned.com
APPLE, CHEDDAR, BACON & ARUGULA GRILLED CHEESE - A FLAVOR JOURNAL
From aflavorjournal.com
BACON-ARUGULA-APPLE BITES - GLUTEN FREE RECIPES
From fooddiez.com
APPLE BACON ARUGULA BITES RECIPES ARCHIVES - CHIC N SAVVY
From chicnsavvyreviews.net
CARAMELIZED BACON & APPLES - THE CREATIVE BITE
From thecreativebite.com
APPLE BACON ARUGULA BITES RECIPES
From tfrecipes.com
BACON ARUGULA APPLE BITES | RECIPE | APPETIZER RECIPES, RECIPES ...
From pinterest.com
BACON ARUGULA SALAD WITH SPICED APPLE CHUNKS – SAVING DINNER
BACON WRAPPED APPLE BITES - CHEF ALINA
From chefalina.com
APPLE PECAN ARUGULA SALAD | MINIMALIST BAKER RECIPES
From minimalistbaker.com
BACON, BLUE CHEESE, APPLE AND ARUGULA SALAD - CAT EBELING
From catebeling.com
25 BEST ARUGULA RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
BACON ARUGULA APPLE BITES!
From baconaddicts.com
APPLE FARRO AND BACON SALAD – SUGARY LOGIC
From sugarylogic.com
BACON APPLE APPETIZER : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
AGED CHEDDAR, PANCETTA, APPLE AND ARUGULA FLATBREAD
From seasonsandsuppers.ca
BACON WRAPPED APPLE BITES ARE THE PERFECT APPETIZER RECIPE
From foodsided.com
CRISPY CHICKEN BITES SPREAD RECIPE - TODAY.COM
From today.com
APPLE BUTTER BACON TOAST W/ CHEDDAR & ARUGULA - FEEDING THE …
From feedingthefrasers.com
BRIE, APPLE, AND ARUGULA QUESADILLAS RECIPE | MYRECIPES
From myrecipes.com
BACON-ARUGULA-APPLE BITES RECIPE | MYRECIPES
From myrecipes.com
BACON CHICKEN AND ARUGULA SANDWICH - JO COOKS
From jocooks.com
CHEDDAR-APPLE-BACON-ARUGULA FLATBREAD RECIPE - KIMBERLY …
From kimberlyhigginsfoodandnutrition.com
You'll also love