Harry Potters Simple And Delicious Butterbeer Recipes

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HARRY POTTER'S BUTTERBEER

Are you a Harry Potter fan? Try this sweet and cold beverage with a big bowl of kettle corn the next time you sit down to watch his Hogwarts antics.

Provided by Karen From Colorado

Categories     Beverages

Time 1h

Yield 4 serving(s)

Number Of Ingredients 8



Harry Potter's Butterbeer image

Steps:

  • Combine brown sugar and water in a small saucepan; bring to a gentle boil and cook stirring often until reads 240 degrees on a candy thermometer.
  • Stir in the butter, salt, vinegar and 1/4 cup of heavy cream; set aside to cool to room temperature.
  • Once it is cool, stir in the extract.
  • Combine 2 tablespoons of the sugar mixture and the remaining 1/2 cup of heavy cream; beat with an electric mixer 2 or 3 minutes until just thickened but not completely whipped.
  • To serve, divide the brown sugar mixture between 4 tall glasses (about 1/4 cup each).
  • Add 1/4 cup of cream soda to each glass, stirring to combine.
  • Fill each glass nearly to the top with the additional soda.
  • Spoon whipped topping over each.

1 cup brown sugar
2 tablespoons water
6 tablespoons butter
1/2 teaspoon salt
1/2 teaspoon cider vinegar
3/4 cup heavy cream, divided
1/2 teaspoon rum extract
4 (12 ounce) bottles cream soda

HARRY POTTER'S SIMPLE AND DELICIOUS BUTTERBEER

Quick and simple butterbeer recipe that will please any Harry Potter fan or anyone looking for a delicious, creamy, and frothy beverage! Recipe is for 1 pint-sized glass but can easily multiply as needed. Includes reduced calorie and lower sugar alternatives.

Provided by cristenstauffer

Categories     Beverages

Time 5m

Yield 1 pint glass, 1 serving(s)

Number Of Ingredients 4



Harry Potter's Simple and Delicious Butterbeer image

Steps:

  • Measure caramel topping into microwaveable pint size cup. Microwave caramel for about 10 seconds until runny.
  • Add whipped topping and stir well to blend.
  • Add desired amount of ice.
  • Slowly pour cream soda into glass so the foam doesn't spill over. Stir well.
  • Serve and enjoy!

Nutrition Facts : Calories 265.9, Fat 3.4, SaturatedFat 2.1, Cholesterol 11.8, Sodium 190.7, Carbohydrate 61.2, Fiber 0.4, Sugar 34.1, Protein 1.1

2 tablespoons caramel ice cream topping (can use sugar free)
1/4 cup whipped topping, thawed (can use lite or fat free)
1 cup cream soda (can use diet)
2 -3 ice cubes

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