These are the best pork tacos I ever had! This is another recipe from my foodie friend, Pleclare! She posted this as a BBQ pork chop recipe, but I tried...
Author: Lillian Russo
We have these at least once a month, I love the fact that it is either a sweet bread or a bread for taco. Family does a thumbs up on this recipe.
Author: Jean Romero
Serve these hearty squares on a bed of shrredded iceberg lettuce and with a side of salsa and sour cream as an entree, or cut into smaller pieces and serve...
Author: Pat Duran
This beef brisket was very tender. It chopped up very easily for the tacos I made. You could slice it thin and make sandwiches or however you prefer your...
Author: Raphe Reeves
Tonight I was thinking about doing Chimichangas in the air fryer and when I reached for my flour tortillas all I had were the little 6" size. I remembered...
Author: Maggie M
Occasionally we enjoy going to one of our two favorite burrito shops here. But recently we have had less than enjoyable experiences, they just can't seem...
Author: Lynn Socko
From the kitchen of Tracie De Stefano, this recipe is a blend of two different recipes--an original! Photo by: wizardrecipes.com
Author: Ellen Bales
Wanted to make a main meal with Ham. I could find what I envisioned, so I made my own. It' So flavorful and very filling! My family and Me Love it!
Author: Denise Miles
Super easy and takes care of my enchilada cravings.
Author: Michelle Thompson
Once again I found myself not knowing what to make for supper. So I took inventory of what I had on hand and this is what I came up with. And let me tell...
Author: Laura Yoder
Adapted from a copycat version of Chipotle Mexican Grill Barbacoa Burritos. I make them and my husband say's "Chipotle's got nothin' on you, honey"! I...
Author: Robynne Glenn
Loved these! They pack a medium punch of heat that was just right for my taste. I plan to serve these up at our next game night!
Author: Marsha Cooley
Quick, easy, delicious. Not my recipe but it's a winner.
Author: Debbie Quimby
In trying to use up items in my pantry, I decided to make BURRITOS ON YESTERDAY FOR DINNER. I only needed a few fresh ingredients to make the meal complete....
Author: Rose Mary Mogan
My family loves it and it looks real good and taste like taco. Try this!
Author: Lisa Johnson
I am from San Diego Ca and mexican food is my favorite.
Author: April Alvarez
After looking at tons of recipes, I decided to go with what I had on hand. It turned out better than I imagined.
Author: Mary McClellan
I got the original recipe from Quick cooking magazine years ago, I changed a couple things to meet our familys likes. I serve them for dinner with soup...
Author: susan simons
This is my youngest grandson's favorite thing that I make. I am having his 18th birthday dinner Sunday, so I will be baking a lot of these, along with...
Author: Linda Griffith
Just something fun we do here at games or at fundraisers. Its really simple, just make up food like your having tacos, but serve them in the single size...
Author: Sherry Word
This is a family favorite I came up with...We love chili dogs but were tired of the buns it is too much bread so I decided to try the Flour Tortillas and...
Author: JoSele Swopes
This recipe was pinched from the HEB store publication called Texas Life. It is flavorful while still being healthy. Diabetic exchanges: 3-1/2 starch Total...
Author: sallye bates
This is a traditional "Wild West" recipe favored by chuck wagon cooks who didn't have access to refrigeration. My grandpa told me that it was named Red...
Author: sallye bates
This is a very flavorful, quick, ground taco meat alternative. I planned to make Spanish rice and wanted something to go with that flavor, so I basically...
Author: Lynn Socko
These savory bites are a wonderful served as an appetizer. We took Mindy's suggestion and made up some rice and refried beans to turn these yummy apps...
Author: Mindy Sena
I gave it this name because the first time I made them my husband and I both said "OMG"!
Author: Candi Knorpp
I usually get two meals out of this recipe. I make half for dinner that night and then freeze half for another night - a big time saver! These burritos...
Author: Sara Andrea
My friends and family love this. I have even brought this to one of our work pot luck luncheon's. It is always a big hit.
Author: Mary Shemi
I made these about a week ago, and posted a photo. Several of you asked that I post it as a recipe, so you could keep it in your files. When I served it,...
Author: Andy Anderson ! @ThePretentiousChef
This recipe is about 20 yrs old...I was a stay at home mom and was always coming up with my own recipes....This one is requested alot.
Author: Tammy Lundy
Great recipe for that ground beef in the freezer you were wondering what to use it for.
Author: Pat Duran
All the ingredients you want to have in your taco and then some. This is a Bisquick favorite recipe for me! It will be a great after school snack too!...
Author: Pat Duran
I like finding multiple uses for recipes. This recipe builds on the Clinkerdagger, Bickerstaff and Petts veggie side dish recipe I posted earlier, using...
Author: Dana Hayden, M.Ed.
I got this recipe from a blog called Your Homebased Mom. www.yourhomebasedmom.com. This quiche is so easy to make and has such great flavor. I did switch...
Author: Melissa Snow
A delicious vegetarian enchilada dish with homemade Salsa Verde.
Author: Daily Inspiration S
Aside from my dad, whenever mom said it was Mexican night and she was making enchiladas we got super excited! She served these with Mexican Spoon Bread...
Author: Alicia .
The first time I ever tried a flauta was at a Hispanic street fair in Portland. They reminded me of a taquito, but much bigger and with a flour tortilla...
Author: Miranda Roderick
I found this recipe in Cooking Light. I made it for a potluck at Church and everyone loved it. It is easy to prepare and only 249 calories per serving...
Author: Jolayne Cooper
Something about a good fish taco just screams summer. The beer batter is light and crunchy, perfect with the cod. Hot sauce brings a bit of heat but is...
Author: cyndi Williams
Not only is this recipe delicious, but it's truly creative! I can't wait for the next time I need to take a dish to a party - This will be a real winner....
Author: Mary Lou Ivy
These are so easy to make. I love tamales but didn't want the hassle of making them, but this is a great recipe. I like green chili cheese tamales and...
Author: Elaine Laskowski
Another one of my mother-in-law's recipes...she could and did make a burrito out of anything. This is just one of her quick recipes that she taught me...
Author: Jeanne Benavidez
This is a lazy but simple way to get the taste of burritos without having to do all the rolling. A meal that can easily be played with by changing the...
Author: Mandy Holmes
I found this in a Texas county cookbook years ago. It stated that it was the most popular recipe at a local pie kitchen. My family has always loved it,...
Author: Teena Mathis
I used to buy Archer Farms Fish Taco Seasoning Mix at Target. They no longer carry it at the local stores, so this is my substitute.
Author: RC :)
I love the taste of chorizo and the calories of soy chorizo.
Author: Carolyn Haas
I like Chalupas. This recipe is so easy, and really tastes fabulous. Not mexican authentic, but isn't home made a great alternative to fast food? Put ingredients...
Author: Jean P.