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World's Best Lasagna

It takes a little work, but it is worth it.

Author: John Chandler

Chicken Cordon Bleu I

This entree is easy and delicious! It's one of my husband's favorites! Try to use the largest chicken breasts you can find so you'll be able to roll them...

Author: Jill M.

Chicken Parmesan

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust.

Author: Chef John

Mom's Beef Shish Kabobs

My Mom has cooked this recipe for as long as I remember. Now that I live on my own, I can't wait to go back home over the holidays to have this excellent...

Author: Mike Hearne

Italian Sausage, Peppers, and Onions

My family has been using this very simple and delicious recipe for sausage, peppers, and onions for years and years now. For an extra kick, try using half...

Author: GIGI9801

Sausage, Peppers, Onions, and Potato Bake

This is an Italian comfort food classic! The smell of this cooking in my kitchen transports me back to playing on the street in front of my Papa and Gigi's...

Author: Beccabo73

Chef John's Italian Meatballs

Homemade meatballs are a very easy to make, and since we skip the very messy step of pan-frying these before they hit the sauce, it becomes downright simple....

Author: Chef John

Spanakopita (Greek Spinach Pie)

This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough.

Author: SILVERWOLF

The Real Mojito

This is an authentic recipe for mojito. I sized the recipe for one serving, but you can adjust it accordingly and make a pitcher full. It's a very refreshing...

Author: Brandy

Chicken Quesadillas

This is a great recipe for parties. I freeze the leftovers; they reheat quite well. The zesty chicken and cooked peppers are a succulent delight when mixed...

Author: Heather

Char Siu (Chinese BBQ Pork)

"Char siu" literally means "fork roast" - "char" being "fork" (both noun and verb) and "siu" being "roast" - after the traditional cooking method for the...

Author: David&Andrea

Sausage and Sauerkraut

This is a recipe from a sweet old German lady I used to attend church with. Allow for plenty of time to prepare and cook this dish. It is definitely worth...

Author: DOEMARK

Marinated Flank Steak

A wonderful flank steak on the grill recipe I invented that friends just love! My girls think this is great, and it doesn't take long to grill. This also...

Author: GUYCON

Creme Brulee

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Author: COOKALOT

Easy Paella

An easy to make paella using chorizo, chicken, and shrimp.

Author: mls

Chop Suey

This is the fast and easy chop suey recipe that my mother always made, and we love it 'as is', but you could substitute a can of Chinese mixed vegetables...

Author: DKOSKO

The Best Meatballs

I never knew how to make good meatballs until I found this recipe. I normally make mine with just ground beef and they still taste great. I've used the...

Author: Geanine

Authentic Mexican Chili Rellenos

This is an authentic Mexican recipe that has been handed down for generations in my family.

Author: Kentucky Guera

Taco Seasoning I

Depending on how spicy you and your family like your dishes, use as little or as much as you want.

Author: BILL ECHOLS

Easy Meatballs

My husband makes these easy meatballs with simple ingredients like eggs, panko bread crumbs, garlic powder, and fresh basil, and they come out flavorful...

Author: Love2Cook

Easy Lasagna I

A super easy and fast beef lasagna recipe. It is made with a prepared sauce, and requires no boiling of the noodles.

Author: Susan T.

Baked Penne with Italian Sausage

This is a hearty, filling meal that's full of flavor!

Author: SADIEQQ

Traditional Osso Buco

This recipe is a traditional but simple way of cooking Osso Buco (veal shanks). The white wine is a must in this dish.

Author: PICKLEDPOSSUM

Classic Cuban Style Picadillo

Here is a classic Cuban recipe for ground beef that is typically eaten over white rice. It can also be used as a filling for tacos or empanadas. It's delicious...

Author: Amalloch

Real Homemade Tamales

I had been looking for a Tamale recipe for years. One day I went to the international market and stood in the Mexican aisle till a woman with a full cart...

Author: SADDIECAT

Jamaican Jerk Chicken

Hot, succulent Jamaican Jerk Chicken is a tropical treat. You'll love the heat and flavor of this fiery marinade.

Author: Yardie

Chinese Barbeque Pork (Char Siu)

In addition to its impressive high-gloss appearance and savory taste, this Chinese barbeque pork is quite easy to make at home--even without a fancy ceramic...

Author: Chef John

The Best Baked Ziti

I am half Italian, was raised eating the finest Italian-American cuisine, and have filmed almost 2000 recipe videos, so when you consider all of those...

Author: Chef John

Juicy Roasted Chicken

My grandmother's recipe for roasted chicken. We are German and she used to do it this way all the time. I never have had a chicken this juicy before; this...

Author: ROBINROCKINGBIRD

Manicotti

Delicious! Serve with a crispy salad and garlic bread, and you'll have a dish your family will love! The kids like to help stuff the noodles too!

Author: Anny

Chicken Marsala

A delicious, classic chicken dish -- lightly coated chicken breasts braised with Marsala wine and mushrooms. Easy and ideal for both a quick weeknight...

Author: Anonymous

Indian Chicken Curry (Murgh Kari)

This is a really good recipe for spicy Indian chicken curry. It's pretty easy to make and tastes really good!

Author: Ayshren

Slow Cooker Lasagna

This recipe is so easy, you might think that you are doing something wrong. It is delicious!

Author: KIMIRN

Tres Leches (Milk Cake)

This cake is made with three layers: Cake, filling, and topping. There are 4 types of milk in the filling and topping (whole milk, condensed milk, evaporated...

Author: Stephanie Watts

Taco Bake Casserole

This quick and easy taco bake will satisfy even the most picky eaters. You can modify it to add things you love. It's yummy and so easy to make! Top with...

Author: Cherie Burgett

Pan Seared Red Snapper

This is great for a gourmet taste on a tight schedule. Also, my husband, who isn't a fish fan, requests this recipe! Drizzle sauce over fish, and serve...

Author: OCTOBERK8

Spaghetti alla Carbonara: the Traditional Italian Recipe

This dish was created in the Lazio region (the area around Rome) in the middle of the 20th century, after World War Two. We don't use cream, milk, garlic,...

Author: ivan zeta

Balsamic Chicken

A tasty, easy-to-make chicken dish -- my husband loves it. Sometimes I cut the chicken in strips,and serve over pasta.

Author: SHERRYLYNN2

Moussaka

Here is a great recipe for moussaka, a Greek dish. It includes sliced eggplant baked in a ground beef sauce and then smothered in a thin white sauce.

Author: PEGGY AYSCUE

Italian Baked Meatballs

This recipe makes the most tender and tasty meatballs. I also freeze these meatballs and take out how many servings I need for each meal. If cooking in...

Author: Dawn Fronius

Old School Tamale Pie

Delicious, old-school, comfort food, this tamale pie recipe is perfect for fall or winter nights.

Author: Aymee

Sesame Seared Tuna

Easy, great tasting tuna coated with sesame seeds, and quickly seared. This tuna is served rare, so be sure to use a good quality fresh tuna.

Author: NEWORLEANSGIGLET

Chinese Pepper Steak

A delicious meal, served with boiled white rice, that's easy and made from items that I've already got in my cupboards! My mother clipped this recipe from...

Author: Kim Wilson

Easy Lasagna II

My family loves lasagna, but sometimes I lack the time for the long version. This is easy and satisfies everyone. Try it tonight!

Author: Joanie Heger

Chocolate Ganache

This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake you...

Author: INGRIDEVOGEL

Beef Fajitas

This yummy steak filling is sure to tingle your taste buds. It's easy to make ahead and when ready, it cooks quickly for a filling meal. Optional: serve...

Author: CookingQueen

Daddy Eddie's Roast Pork (Pernil), Puerto Rican Style

Pernil is roasted pork shoulder, seasoned to the max. It is served with rice and beans, salad, or sweet plantains.

Author: Daddy Eddie

Easy Tamale Pie

Try this savory, Southwestern-style family recipe for a quick, simple, all-in-one tamale pie.

Author: Quinn Floch

Easy Bulgogi (Korean BBQ Beef)

Most Bulgogi recipes call for crushed pear. This is for tenderizing the meat. My boyfriend's Korean mother says Coca-Cola® can also be used for the same...

Author: KDC860

Quick Beef Stir Fry

Quick and easy. I make this on my busiest weeknights.

Author: inesgosner